نتایج جستجو برای: Melon (Cucumis melo L.)

تعداد نتایج: 622489  

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2010
Patrizia Sebastian Hanno Schaefer Ian R H Telford Susanne S Renner

Among the fundamental questions regarding cultivated plants is their geographic origin and region of domestication. The genus Cucumis, which includes cucumber (Cucumis sativus) and melon (Cucumis melo), has numerous wild African species, and it has therefore been assumed that melon originated in Africa. For cucumber, this seemed less likely because wild cucumbers exist in India and a closely re...

Journal: :Annals of botany 2007
Jules Janick Harry S Paris David C Parrish

BACKGROUND A critical analysis was made of cucurbit descriptions in Dioscorides' De Materia Medica, Columella's De Re Rustica and Pliny's Historia Naturalis, works on medicine, agriculture and natural science of the 1st century ce, as well as the Mishna and Tosefta, compilations of rabbinic law derived from the same time period together with cucurbit images dating from antiquity including paint...

2015
Bhawna Pavan K. Chaduvula Venkata S. Bonthala Verma Manjusha Ebrahimali A. Siddiq Ananda K. Polumetla Gajula M. N. V. Prasad

Cucumis melo L. that belongs to Cucurbitaceae family ranks among one of the highest valued horticulture crops being cultivated across the globe. Besides its economical and medicinal importance, Cucumis melo L. is a valuable resource and model system for the evolutionary studies of cucurbit family. However, very limited numbers of molecular markers were reported for Cucumis melo L. so far that l...

Journal: :Journal of nematology 2013
T R Faske

Cucumis melo var. texanus, a wild melon commonly found in the southern United States and two accessions, Burleson Co. and MX 1230, expressed resistance to Meloidogyne incognita in preliminary experiments. To characterize the mechanism of resistance, we evaluated root penetration, post-penetration development, reproduction, and emigration of M. incognita on these two accessions of C. melo var. t...

2009
Luciana O Gusmão

Hortic. bras., v. 27, n. 1, jan.-mar. 2009 The Northeast region of Brazil responds for nearly 95% of the national melon (Cucumis melo L.) production. Located at this region, States of Rio Grande do Norte and Ceará supply respectively 55 and 28% of the total melon harvested in Brazil (FNP, 2007). The expansion of the area used for melon production in this region, in addition to an intensive year...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2012
Jordi Garcia-Mas Andrej Benjak Walter Sanseverino Michael Bourgeois Gisela Mir Víctor M González Elizabeth Hénaff Francisco Câmara Luca Cozzuto Ernesto Lowy Tyler Alioto Salvador Capella-Gutiérrez Jose Blanca Joaquín Cañizares Pello Ziarsolo Daniel Gonzalez-Ibeas Luis Rodríguez-Moreno Marcus Droege Lei Du Miguel Alvarez-Tejado Belen Lorente-Galdos Marta Melé Luming Yang Yiqun Weng Arcadi Navarro Tomas Marques-Bonet Miguel A Aranda Fernando Nuez Belén Picó Toni Gabaldón Guglielmo Roma Roderic Guigó Josep M Casacuberta Pere Arús Pere Puigdomènech

We report the genome sequence of melon, an important horticultural crop worldwide. We assembled 375 Mb of the double-haploid line DHL92, representing 83.3% of the estimated melon genome. We predicted 27,427 protein-coding genes, which we analyzed by reconstructing 22,218 phylogenetic trees, allowing mapping of the orthology and paralogy relationships of sequenced plant genomes. We observed the ...

2005
Bárbara Albuquerque Fernando C. Lidon Eduardo Leitão

Two high-performance liquid chromatography (HPLC) methods for ascorbic acid (AA) quantification were compared in three cultivars of melon (Cucumis melo L.) fruits. Both procedures were analogous except for the extraction medium used: 6 % meta-phosphoric acid and 3 % citric acid. The general conclusion is that 3 % citric acid is a better extraction medium compared to 6 % meta-phosphoric acid and...

2013
Katsunori Tanaka Yukari Akashi Kenji Fukunaga Tatsuya Yamamoto Yasheng Aierken Hidetaka Nishida Chun Lin Long Hiromichi Yoshino Yo-Ichiro Sato Kenji Kato

Molecular analysis encouraged discovery of genetic diversity and relationships of cultivated melon (Cucumis melo L.). We sequenced nine inter- and intra-genic regions of the chloroplast genome, about 5500 bp, using 60 melon accessions and six reference accessions of wild species of Cucumis to show intra-specific variation of the chloroplast genome. Sequence polymorphisms were detected among mel...

Journal: :Molecular plant breeding 2021

Cucumis melo  L. var . agrestis Naud.  belong to the genus   in Gourd family, it is rich in oil. It can extract high quality edible oil and provide raw materials for medicine food industry. The chloroplast genome of  melo  L. was sequenced first time. results showed that similar of common melon. This study a theoretical reference breeding.

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2009
Yonghua Han Zhonghua Zhang Chunxia Liu Jinhua Liu Sanwen Huang Jiming Jiang Weiwei Jin

The centromere of an eukaryotic chromosome can move to a new position during evolution, which may result in a major alteration of the chromosome morphology and karyotype. This centromere repositioning phenomenon has been extensively documented in mammalian species and was implicated to play an important role in mammalian genome evolution. Here we report a centromere repositioning event in plant...

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