نتایج جستجو برای: Organic horticultural products

تعداد نتایج: 485085  

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تبریز - دانشکده کشاورزی 1394

with the increasing population and the need for more food, as well as with the development of science and technology, human approach to unnatural and often chemical inputs to increase agricultural production has been a great expansion and problems such as increased cancers, chronic diseases has created environmental pollution. implementation of organic organic is a solution to these problems . ...

Recently, the quality and safety of organic products is the topic of prime concern. While this demand increases since consumer considers organic products are healthier and harmless than conventional products. In the country like India, organic agricultural is not novel and are effectively performs in varied climates such as tribal mountains, mountainous areas and rain-fed zones of the country. ...

2002
Kathleen Delate Heather Friedrich Vince Lawson

Introduction With the implementation of consistent federal standards for products marketed as “organic” in October 2002 (USDA/AMS, 2002), organic production and consumption is expected to increase beyond current organic sales of $10 billion in 2001 (OTA, 2002). In 1999, Iowa farmers reported 150,000 acres of organic production to the Iowa Department of Agriculture and Land Stewardship survey (I...

Recently, the quality and safety of organic products is the topic of prime concern. While this demand increases since consumer considers organic products are healthier and harmless than conventional products. In the country like India, organic agricultural is not novel and are effectively performs in varied climates such as tribal mountains, mountainous areas and rain-fed zones of the country. ...

2003

The composting process is a proven method of stabilizing organically-based substrates into high quality organic matter sources which are suitable for horticultural, turf and agricultural applications. Composting has also become a popular waste treatment process, used by many nations around the world, to transform society’s by-products into valuable products that can actually benefit society. As...

2004
Rajeev Arora

Introduction With a 20% growth rate in 2001, organic agriculture continues to expand in the U.S. and the world (OTA, 2002). After the release of consistent federal standards for products marketed as “organic” in October 2002 (USDA/AMS, 2002), organic production and consumption was expected to increase beyond current organic sales of $10 billion in 2001 (OTA, 2002). In 1999, Iowa farmers reporte...

ژورنال: ایمنی زیستی 2019

Post-harvest diseases are one of the main causes of reducing the supply of fresh garden products. The occurrence of post-harvest diseases can affect the quality and limit the shelf life of fresh horticultural products. Currently, strict ordinances apply to import agricultural products. One of these regulations is the minimum residual pesticide residue in the fresh food sector. On the other hand...

2016
Uwe Schindler Lothar Müller Chalermchai Wongs-Aree Sirichai Kanlayanarat Douglas D. Archbold

Abstract: Horticultural substrates, also referred to as growing media, potting soils and gardening or soilless substrates, are widely used as a basis for vegetable and flower production in horticulture. They are created as a composition of different ingredients (bog peat, organic residuals, coir, perlite and other components). Hydraulic properties such as water storage capacity, air capacity, s...

Journal: :بوم شناسی کشاورزی 0
رضا قربانی علیرضا کوچکی محسن جهان مهدی نصیری پرویز رضوانی مقدم

traditional agriculture and non-chemical crop production have a long story; however organic agriculture which relies on local and in-farm inputs, with the aim of protecting ecological balances and developing biological cycles on the one hand while regarding regulations and specific standards on the other hand, doesn’t have a very long history. there are numerous environmental reasons for the pr...

Journal: :تحقیقات اقتصاد و توسعه کشاورزی ایران 0
انسیه کریمی دانش آموخته کارشناسی ارشد ترویج و آموزش کشاورزی دانشگاه تربیت مدرس حسن صدیقی دانشیار گروه ترویج و آموزش کشاورزی دانشگاه تربیت مدرس علیرضا بابایی استادیار گروه باغبانی دانشگاه تربیت مدرس

the main purpose of this study was to investigate experts’ perceptions of barriers to organic farming in ministry of agriculture. the population of this survey consisted of the experts in department of horticultural products, ministry of agriculture in 2008-2009 (n= 160). using of kerejcie and morgan table, 113 experts were selected through stratified random sampling method. validity of the ins...

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