نتایج جستجو برای: Red carmoisine

تعداد نتایج: 150387  

2002
Yüksel ÖZDEMİR Ayşe Arzu AKKAN Y. ÖZDEMİR A. A. AKKAN

A first-derivative spectrophotometric method was developed for quantitative determination of two synthetic organic dyes, Carmoisine and Patent Blue V, which are under governmental regulations all over the world because of their toxicity and carcinogenity. In this study, Carmoisine and Patent Blue V were simultaneously determined in their binary mixtures by first-derivative spectrophotometry. Th...

2016
Mohamed S. Salama Mohamed A. Ismail Mohamed A. Shahin Heba M. Yassin

1 Faculty of Science, Ain Shams University, Cairo, Egypt 2 Department of Biology, Faculty of Education, Ain Shams University, Cairo, Egypt *Corresponding Author E-mail: [email protected] In the past few years there has been a sharp rise in the use of food and beverages colourants to improve their characteristics. More worryingly is the commonly used colourant in most pharmaceutical syrups a...

Nima Razzaghi-asl Parya Nasehi

In this study , Copper oxide as a good and inexpensive adsorbent has been introduced and used for the removal of erythrosine and red carmoisine dyes from several water solutions successfully. The effect of various parameters such as pH, dye concentration, amount of adsorbent, contact time and temperature on removal processing was investigated. Adsorption isothermal data could be interpreted by ...

Nima Razzaghi-Asl Parya Nasehi

In this study, Copper oxide as a good and inexpensive adsorbent has been introduced and used for the removal of erythrosine and red carmoisine dyes from several water solutions successfully. The effect of various parameters such as pH, dye concentration, amount of adsorbent, contact time and temperature on removal processing was investigated. Adsorption isothermal data could be interpreted by t...

Nima Razzaghi-Asl Parya Nasehi

In this study, Copper oxide as a good and inexpensive adsorbent has been introduced and used for the removal of erythrosine and red carmoisine dyes from several water solutions successfully. The effect of various parameters such as pH, dye concentration, amount of adsorbent, contact time and temperature on removal processing was investigated. Adsorption isothermal data could be interpreted by t...

Nima Razzaghi-Asl Parya Nasehi

In this study , Copper oxide as a good and inexpensive adsorbent has been introduced and used for the removal of erythrosine and red carmoisine dyes from several water solutions successfully. The effect of various parameters such as pH, dye concentration, amount of adsorbent, contact time and temperature on removal processing was investigated. Adsorption isothermal data could be interpreted by ...

Parya Nasehi

In this study Soure orange skin as a good, natural and inexpensive adsorbent has been introduced and used for the removal of Erythrosine and red Carmoisine dyes from several water solutions successfully. The effect of various parameters such as pH, dye concentration, amount of adsorbent, contact time and temperature on removal processing was investigated. Adsorption isothermal data could be int...

Journal: :Mutation research 1983
K T Chung

Azo dyes are widely used in textile, printing, cosmetic, drug and food-processing industries. They are also used extensively in laboratories as either biological stains or pH indicators. The extent of such use is related to the degree of industrialization. Since intestinal cancer is more common in highly industrialized countries, a possible connection may exist between the increase in the numbe...

Journal: :journal of basic research in medical sciences 0
moayd avazpour department of environmental health engineering, ilam university of medical science, ilam iran sabah shiri department of environmental health engineering, ilam university of medical science, ilam iran ali delpisheh department of epidemiology, ilam university of medical science, ilam, iran ali mohamad abbasi department of environmental health engineering, ilam university of medical science, ilam iran

a novel, simple and more sensitive spectrophotometric procedure has been developed for the determination of brilliant blue fcf and carmoisine in food samples by an aqueous two-phase system (atps). after extraction, the absorbance values were measured at 527 and 632 nm for carmoisine and brilliant blue fcf, respectively. the effects of different parameters such as, polyethylene glycol (type and ...

2017
Shruti Singh Himani Shah Krishna Shah

Synthetic food colours are used worldwide to avoid the loss of original colour in processed foods, as well as to make the products more attractive to consumers. Synthetic food colours are considered superior to natural food colours in terms of their colour value, uniformity, and applicability in various processed foods. Synthetic food colours have been authorized and regulated for use in food a...

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