invasive salmonellosis is common in tropical areas. this study examines the performance of a clinical definition for its recognition among children ages 1 to 14 years admitting to a referral pediatric hospital in tehran. 60 children were enrolled into the study during a period of 51 months. to facilitate analysis, cases were divided into 5 categories according to the likelihood of invasive salm...

objective: salmonellosis is a bacterial disease with a rising prevalence in the cattle industry. it is most common in dairy calves one to ten weeks of age. salmonellosis has a serious economic impact on the cattle industry worldwide. methods: in may 2013, a three months old male holstein calf with the history of lateral recumbency was referred to veterinary hospital with severe depression, cach...

OBJECTIVE Foodborne illnesses in Australia, including salmonellosis, are estimated to cost over $A1.25 billion annually. The weather has been identified as being influential on salmonellosis incidence, as cases increase during summer, however time series modelling of salmonellosis is challenging because outbreaks cause strong autocorrelation. This study assesses whether switching models is an i...

To determine the prevalence of invasive nontyphoid salmonellosis and typhoid fever in Malawi and South Africa, we compared case frequency and patient age distribution. Invasive nontyphoid salmonellosis showed a clear bimodal age distribution; the infection developed in women at a younger age than in men. Case frequency for typhoid fever was lower than for salmonellosis.

Several case-control studies have investigated risk factors for human salmonellosis while others have used Salmonella subtyping to attribute human infections to different food and animal reservoirs. This study combined case-control and source attribution data into a single analysis to explore risk factors at the point of exposure for human salmonellosis originating from four putative food-produ...

Avian colibacillosis and salmonellosis are considered to be the major bacterial diseases in the poultry industry world-wide. Colibacillosis and salmonellosis are the most common avian diseases that are communicable to humans. This article provides the vital information on the epidemiology, pathogenesis, diagnosis, control and public health concerns of avian colibacillosis and salmonellosis. A b...