The worldwide use of precast concrete frames leads to an increase in the need for the investigation of efficient precast connections, particularly in the seismic regions. The current paper provides a numerical and experimental study on a dry precast connection. Experiments were conducted to validate the finite element method in the laboratory of the University of Science and Culture. To verify ...

We study submanifolds of a Riemannian manifold with a semi-symmetric non-metric connection. We prove that the induced connection is also a semi-symmetric non-metric connection. We consider the total geodesicness, total umbilicity and the minimality of a submanifold of a Riemannian manifold with the semi-symmetric non-metric connection. We have obtained the Gauss, Codazzi and Ricci equations wit...

In this paper, we study submanifolds in a Riemannian manifold with a semi-symmetric non-metric connection. We prove that the induced connection on a submanifold is also semi-symmetric non-metric connection. We consider the total geodesicness and minimality of a submanifold with respect to the semi-symmetric non-metric connection. We obtain the Gauss, Cadazzi, and Ricci equations for submanifold...

In this paper, we extend Sasaki metric for tangent bundle of a Riemannian manifold and Sasaki-Mok metric for the frame bundle of a Riemannian manifold [I] to the case of a semi-Riemannian vector bundle over a semi- Riemannian manifold. In fact, if E is a semi-Riemannian vector bundle over a semi-Riemannian manifold M, then by using an arbitrary (linear) connection on E, we can make E, as a...

In this paper, we investigate semi-invariant Riemannian submersion from a Kaehler manifold with semi-symmetric non-metric connection to manifold. We study the geometry of foliations connection. Later, introduce base be local product

Medium voltage XLPE cables are becoming a major component for subsea systems, especially for connection of inter-array cabling for offshore wind farms. Cables in subsea installations are subjected to significantly different conditions compared to corresponding underground systems. In particular the combined influence of salt water and hydrostatic pressure is important to study in the case of we...

range for these products is 4.7-4.9, whereas, pepperoni has a slightly lower pH range of 4.5-4.8 and a lower MPR of 1.6:1 as required by FSIS (FSIS, 1986). The moisture content for these products ranges from 25-39%. All of these products, because of their moisture-toprotein ratios, are considered shelf stable (FSIS, 1986; Ricke and Keeton, 1997). Semidry sausages such as summer sausage, cervela...