نتایج جستجو برای: Yeast
تعداد نتایج: 88667 فیلتر نتایج به سال:
yeasts, especially saccharomyces cerevisiae, are one of the oldest organisms with broad spectrum of applications, owing to their unique genetics and physiology. yeast extract, i.e. the product of yeast cells, is extensively used as nutritional resource in bacterial culture media. the aim of this study was to develop a simple, rapid and cost benefit process to produce the yeast extract. in this ...
abstract background: the disk diffusion method for identification of yeasts species was performed based on different but distinct susceptibilities of yeasts spp. to chemicals: janus green, ethidium bromide, 2,3,5-triphenyltetrazolium chloride, brilliant green, cycloheximide and rhodamine 6g. methods: atotal of 568 iranian soldiers went under study for isolation and identification of yeast speci...
fuller, in 1989, described probiotic microorganisms as “a live microbial feed supplement,which beneficially affects the host animal, by improving its intestinal microbial balance”.saccharomyces cerevisiae var. boulardii (s.boulardii) is an accurate probiotic yeast idol.the detection and budding of s.boulardiiis firmly related to the impression of healthinessto promote microorganisms from foodst...
endophytes are important resources of bioactive compounds and due to their potential in theproduction of secondary metabolites, they are regarded as a potential reservoir ofbiotechnological applications. in this study, the bioactivity of bacteria and yeasts endophytesresiding in thymus sp. was evaluated. during april to october 2011, symptomless and healthytissues of thymus sp. were collected. ...
خمیرترش، یک قطعه خمیر از پخت قبلی میباشد که برای تولید نان با آرد، نمک و آب مخلوط و سپس ذخیره میشود. میکروارگانیسمهای اصلی خمیرترش، باکتریهای اسید لاکتیک و مخمرها هستند که نقش مهمی در بهبود طعم، بافت و ماندگاری فراوردههای نانوایی ایفا میکنند. در تحقیق حاضر، 7 نمونه خمیرترش از ییلاقهای ماسوله، همدان، نطنز، کیاسر، آمل، فومن جمعآوری و جهت انجام تحقیق استفاده گردید. باکتریهای اسید لاکتیک و...
background: glutathione (gsh) is a non-protein thiol compound, which plays an important role in the response to oxidative stress and nutritional stress. the aim of this study was to isolate indigenous s. cerevisiae strains capable of effectively produce gsh. methods: one hundred-twenty sweet fruit samples were collected. the strains were isolated on yeast glucose chloramphenicol (ygc) agar medi...
conclusions our results demonstrated no significant correlation between the ird5 lifespan and the trehalose concentration. likewise, the correlation between lifespan extension, trehalose accumulation, and cellular resistance to hydrogen peroxide was not significant. results the lifespan of the ird5 mutant was significantly longer that of either the ird11 mutant or the wild type cells. under rep...
چکیده کار تحقیقاتی ارائه شده دراین پایان نامه شامل سه بخش است: 1) تهیه بنزایمیدازول ها 2) تهیه کینوکسالین ها و 3) تهیه بنزوزانتن ها در بخش اول، بنزایمیدازول ها که دسته مهمی از ترکیبات آلی اند و کاربردهای فراوانی در داروها دارند به عنوان مثال دارای خاصیت ضد باکتری، ضد التهاب، ضد قارچ می باشند، از واکنش 1،2– فنیلن دی آمین با آلدهیدها در حضور baker’s yeast و در دمای اتاق با بهره و خلوص بالا،...
The purpose of this work was to study the effect of initial pH and yeast Saccharomyces Cerevisiae on biogas production from tofu wastewater (TW). The initial pH was varied in ranging of 5 – 9 in substrate without yeast (T5-T9) and with yeast (TY5-TY9). The results showed that optimum initial pH was 8. The maximum biogas was resulted in T8 (275 mL) and TY8 (421 mL). Yeast addition increased tota...
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