نتایج جستجو برای: allelopathy, Glaucium

تعداد نتایج: 732  

2013
Lamine Bournine Sihem Bensalem Jean-Noël Wauters Mokrane Iguer-Ouada Fadila Maiza-Benabdesselam Fatiha Bedjou Vincent Castronovo Akeila Bellahcène Monique Tits Michel Frédérich

Glaucium flavum is used in Algerian folk medicine to remove warts (benign tumors). Its local appellations are Cheqiq el-asfar and Qarn el-djedyane. We have recently reported the anti-tumoral activity of Glaucium flavum root alkaloid extract against human cancer cells, in vitro and in vivo. The principal identified alkaloid in the extract was protopine. This study aims to determine which compone...

2015
Mina Mehrara Mehri Halakoo Mojdeh Hakemi-Vala Seyyde Jamal Hashemi Jinous Asgarpanah

OBJECTIVES Belonging to Papaveraceae family, Glaucium vitellinum is one of the Persian endemic plants which has not been investigated biologically. The present paper focused on the assessment of the antibacterial and antifungal activities of the total methanol extract and alkaloid sub-fraction of the flowering aerial parts of G. vitellinum. MATERIALS AND METHODS The antibacterial and antifung...

2016
Catherine Fernandez Yogan Monnier Mathieu Santonja Christiane Gallet Leslie A. Weston Bernard Prévosto Amélie Saunier Virginie Baldy Anne Bousquet-Mélou

In contrast to plant-animal interactions, the conceptual framework regarding the impact of secondary metabolites in mediating plant-plant interference is currently less well defined. Here, we address hypotheses about the role of chemically-mediated plant-plant interference (i.e., allelopathy) as a driver of Mediterranean forest dynamics. Growth and defense abilities of a pioneer (Pinus halepens...

2013
Mariagiovanna Fragasso Anna Iannucci Roberto Papa

Wheat-derived foodstuffs represent about one-fifth of the calories consumed by humans worldwide. Bread wheat (Triticum aestivum L.) is one of the most important crops throughout the world, and it has been extensively studied for its allelopathic potential. In contrast, for allelopathy in durum wheat (Triticum turgidum ssp. durum), our knowledge is partial and fragmentary. Through highlighting r...

Journal: :Pest management science 2007
Stephen O Duke

Plant breeders have generated many crop varieties that resist insects and pathogens through improved arsenals of bioactive natural compounds. More recently, molecular biologists have produced highly successful virusand insect-resistant crops by introduction of transgenes that ultimately protect crops by means of natural polypeptides. Herbicides have been the largest segment of the pesticide mar...

Journal: :Chemistry of Natural Compounds 1973

Journal: :Proceedings. Biological sciences 2008
Emily K Prince Tracey L Myers Jerome Naar Julia Kubanek

Biotic interactions in the plankton can be both complex and dynamic. Competition among phytoplankton is often chemically mediated, but no studies have considered whether allelopathic compounds are modified by biotic interactions. Here, we show that compounds exuded during Karenia brevis blooms were allelopathic to the cosmopolitan diatom Skeletonema costatum, but that bloom allelopathy varied d...

2000
Maria Olofsdotter

house and field experiments. Research to accomplish the above goals cannot be carried out in one laboratory, Rice (Oryza sativa L.) allelopathy has been on the research agenda and needs active collaboration among a wide range of for a decade. Now it is important to step back and look at its progress to enable priority setting for future research. This paper aims to do scientists, including biol...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2007
Stephen O Duke

A llelopathy is defined by most scientists as the adverse effect of one plant species on another through production of phytotoxins (allelochemicals), although more expansive definitions have been formulated. Allelopathy is but one component of plant/plant interference, the other being competition for resources such as nutrients, light, and water. Allelopathy has been a recognized phenomenon for...

2006
Elisabeth M. Gross

Allelopathy in aquatic environments may provide a competitive advantage to angiosperms, algae, or cyanobacteria in their interaction with other primary producers. Allelopathy can influence the competition between different photoautotrophs for resources and change the succession of species, for exarnple, in phytoplankton cornmunities. Field evidence and laboratory studies indicate that allelopat...

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