The effect of two doses (30 microl and 60 microl/day/mice daily for 14 days) of the fresh leaf pulp extract of Aloe vera was examined on carcinogen-metabolizing phase-I and phase-II enzymes, antioxidant enzymes, glutathione content, lactate dehydrogenase and lipid peroxidation in the liver of mice. The modulatory effect of the pulp extract was also examined on extrahepatic organs (lung, kidney ...

The importance and use of herbal remedies (turmeric, tulsi, amla and aloe vera etc.) has been reviewed systematically. Turmeric (curcumin), acts as an antioxidant, antimutagenic, antiinflamatory and antimicrobial agent and protect liver against a variety of toxicants. Tulsi (eugenol) have anticancer properties, reduced blood glucose levels, total cholesterol levels and promotes immune system fu...

In the present study, an attempt has been made to evaluate the presence of antioxidant property in the alcoholic extract of Aloe vera leaf gel. Oral administration of Aloe vera gel extract at a concentration of 300 mg/kg to diabetic rats significantly decreased the levels of blood glucose, glycosylated hemoglobin and increased hemoglobin. The increased levels of lipid peroxidation and hydropero...

In view of the increasing demand of value added herbal products, an attempt was made to produce a functional fermented Aloe vera based herbal wine. The wine was evaluated for effect on probiotics and food borne pathogens. Aloe vera gel, supplemented with sugar proved to be a good medium for the growth of Saccharomyces cerevisiae for making the Aloe vera wine. The wine was found to be similar to...

objective(s): this study was aimed at investigating the synergy effects of aloe vera gel and silver nanoparticles on the healing rate of the cutting wounds. materials and methods: in order to determine the concentration of silver nanoparticles in aloe vera gel, the mbc methods were applied on the most common bacteria infecting wounds, staphylococcus aureus, escherichia coli, pseudomonas aerugin...

Some plants are known as medicinal because they contain active substances that cause certain reaction, from relenting to the cure of disease. Aloe vera Linn. and Azadirachta indica are most important and common medicinal plants. The synergistic effect from the combination of antibiotics with plant extracts against resistant bacteria leads to new ways for the treatment of infectious diseases. Sy...

Background and Objectives: Use of aloe vera gel in dairy industries is important for increasing quality of dairy products. In the present study, effects of aloe vera gel with inulin and whey powder on survival of probiotic bacteria, rheological and sensory characteristics of yogurt were investigated. Materials and Methods: Low-fat (1.5%) probiotic yogurts were prepared from pasteurized milks, ...

because of the harmful effects of chemicals on human health and environment, use of these compounds in postharvest technology of agricultural crops is recently restricted and it is necessary to find safe compounds for use in postharvest technology of fruits and vegetables. in this study, effects of salicylic acid and aloe vera gel on quality attributes and postharvest life of table grape(cv. gi...

Background and Aim: Because of complexity in root canals, irrigating solutions are needed in addition to mechanical instrumentation for thorough cleansing of the root canal system. This in-vitro study was designed to determine the inhibitory effect of arginine, protamine, and aqueous extracts of green tea and aloe vera against Enterococcus faecalis (E. faecalis), which causes endodontic failure...

introduction and objectives: annually one million newborns die due to the umbilical cord infection. thus, in this study, we aimed toevaluate the effect of topical aloe vera gel on umbilical cord complications. methods: this randomized clinical trial was performed in maternity ward of ghaem hospital, mashhad, iran the samples were selected through convenience sampling and were randomly divided i...