نتایج جستجو برای: artichoke

تعداد نتایج: 1087  

2015
Eva Johansson Thomas Prade Irini Angelidaki Sven-Erik Svensson William R. Newson Ingólfur Bragi Gunnarsson Helena Persson Hovmalm

Biorefinery applications are receiving growing interest due to climatic and waste disposal issues and lack of petroleum resources. Jerusalem artichoke (Helianthus tuberosus L.) is suitable for biorefinery applications due to high biomass production and limited cultivation requirements. This paper focuses on the potential of Jerusalem artichoke as a biorefinery crop and the most viable products ...

Azim Ghasemnezhad Shiva Rahimi Tanha Valiolah Babaeizad

Piriformospora indica, a cultivable root colonizing endophytic fungus of Sebacinales, promotes plant growth and confers resistance against biotic and abiotic stress. The fungus has also the ability to colonize the roots of many varieties of plant species. The goal of present study was to clarify the colonization ability of P.indica in artichoke roots and the respond of plant to water stress. Re...

Azim Ghasemnezhad Shiva Rahimi Tanha Valiolah Babaeizad

Piriformospora indica, a cultivable root colonizing endophytic fungus of Sebacinales, promotes plant growth and confers resistance against biotic and abiotic stress. The fungus has also the ability to colonize the roots of many varieties of plant species. The goal of present study was to clarify the colonization ability of P.indica in artichoke roots and the respond of plant to water stress. Re...

Journal: :Biochimica et Biophysica Acta (BBA) - Bioenergetics 2007

Journal: : 2022

The article provides basic information about the functional properties of fish culinary products developed on basis freshly frozen pollock with additives vegetable powders: jerusalem artichoke powder, basil, tomato, paprika, dill, and onion carrot were used as raw materials. influence duration heat treatment from cutlet mass sensory characteristics, value moisture-retaining ability, size partic...

Journal: :Horticultural Studies 2023

The globe artichoke belongs to the Asteraceae family and has become more popular among other vegetables due its beneficial health-promoting features that are related bioactive compounds present in leaves. plant materials have inadequate proportions of valuable nature, so researchers emphasizing on how enhance their amounts. In vitro techniques with integrated novel practices can be employed phy...

رجبی, محسن, ساری‌خانی, حسن, شاهبداغلو, علیرضا, عزیزی, علی,

Artichoke (Cynara scolymus) is peculiar among the vegetables due to its medicinal properties. Previous studies have been shown that Ultraviolet (UV) radiation stimulates the production of some secondary metabolites in the plants. In the present study, the effects of UV-A (360 nm) radiation on total phenolic content, total flavonoid content, antioxidant capacity, cynarin content and some morphop...

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