نتایج جستجو برای: bakery oven

تعداد نتایج: 5737  

2003
Oleg Semenov Arman Vassighi Manoj Sachdev Ali Keshavarzi Charles F. Hawkins

Burn-in faces significant challenges in recent CMOS technologies. The self-generated heat of each IC in a burn-in environment contributes to larger currents that can lead to further increase in junction temperatures, possible thermal run away, and yield-loss of good parts. Calculations show that the junction temperature is increasing by 1.45X/generation. This paper estimates the increase in jun...

2002
R. F. HETHERINGTON G. L. KREBS

Intensively feeding animals can be a costly exercise, and as a result many producers are exploring innovative ways to reduce their input costs. Commercial by-products from the human food industry (eg brewers grain, citrus pulp and apple pulp) have recently become popular in animal production. Bakery waste displays favourable characteristics for animal production, however, limited information is...

2010
Jochen Hoenicke Ernst-Rüdiger Olderog Andreas Podelski

Already in Lamport’s bakery algorithm, integers are used for fair schedulers of concurrent processes. In this paper, we present the extension of a fair scheduler from ‘static control’ (the number of processes is fixed) to ‘dynamic control’ (the number of processes changes during execution). We believe that our results shed new light on the concept of fairness in the setting of dynamic control.

Journal: :International journal of food sciences and nutrition 2010
Francisco J García-zaragoza María E Sánchez-Pardo Alicia Ortiz-Moreno Luis A Bello-Pérez

Bread baking technology has an important effect on starch digestibility measured as its predicted glycemic index tested in vitro. The aim of this work was to evaluate the changes in predicted glycemic index of pound cake baked in a two-cycle microwave toaster and a conventional oven. The glycemic index was calculated from hydrolysis index values by the Granfeldt method. Non-significant differen...

2015
Gordon Bauer

I evaluated solar oven usage and wood consumption in northern Nicaragua during both the rainy and dry seasons using surveys, temperature dataloggers placed in solar ovens, and direct measurements of wood consumption. Solar oven owners surveyed reported usage on 79% of days during the dry season, and 41% of days during the rainy season. I compared these results with oven temperature records, and...

Journal: :Journal of animal science 2011
F N Almeida G I Petersen H H Stein

The objectives of this experiment were to determine the apparent ileal digestibility and the standardized ileal digestibility (SID) of CP and AA in bakery meal, corn gluten meal, corn gluten feed, corn germ meal, and hominy feed and to compare these values with the apparent ileal digestibility and SID of CP and AA in corn and distillers dried grains with solubles (DDGS). Eight growing barrows (...

Journal: :Current Biology 1997

The new Lcica RM 2165 automatic, heavy-duty microtome has an advanced step motor that permits an exact specimen feed and reproducible sectioning results. Features include 70 mm vertical stroke length, unique step trim function, and programmable specimen retraction. Technical features include a handwheel rocking sectioning mode; the motorized specimen feed can be linked to change the handwheel t...

Journal: :international journal of automotive engineering 0
r. mehdipour z. baniamerian s. sattar

paint cure oven is one of the most important parts of automobile production line. the cure speed and the magnitude of energy consumption are significant in auto manufacturing industry. the radiation oven has been of the interest by cure industry due to the reduction in energy consumption and appropriate cure. the design process of these ovens is really complex specially for bodies with complex ...

Journal: :Journal of occupational health 2012
Hong Mei Zhang Ji Sheng Nie Xin Li Qiao Niu

OBJECTIVES The aim of the present study was to determine the peripheral blood mononuclear cell (PBMC) apoptosis in coke oven workers so that we can take effective measures to protect coke oven workers. METHODS The subjects, 129 coke oven workers and 37 warehouse workers (controls), were investigated using a questionnaire to collect information about their age, working years, smoking and drink...

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