نتایج جستجو برای: blood lipids

تعداد نتایج: 724233  

Journal: :American Journal of Public Health 1995

Journal: :علوم دامی 0
سید حسین شجاعی دانشجوی کارشناسی ارشد پرورش و تولید طیور دانشگاه بیرجند نظر افضلی استاد تغذیه طیور گروه علوم دامی دانشگاه بیرجند سید جواد حسینی واشان استادیار تغذیه طیور گروه علوم دامی دانشگاه بیرجند

this study was conducted to evaluate the effects of different levels of butyric acid triglyceride and prebiotics on performance, egg quality traits and blood lipids of laying hens.  a 2 × 4 factorial experiment with 4 levels of butyric acid triglyceride (0%, 0.15%, 0.30%, 0.45%) and 2 levels of prebiotic (0 and 0.15%) based a completely randomized design were conducted. one hundred and ninety-t...

Ali Akbar Movassaghpour Akbari, Nosrat Abedpor, Zohreh Sanaat,

Background: Acute myeloid leukemia (AML) is blood and bone marrow malignancy. Low-density oxidative lipoprotein (oxLDL) is a pro-inflammatory factor that has free radicals in its structure. OxLDL levels are also rising in diseases such as diabetes, cardiovascular disease, and some cancers. Studies have shown that oxLDL and dyslipidemia are more common in patients with various cancers. This stud...

Journal: :Nutrition & metabolism 2015
Evelien Mertens Benedicte Deforche Patrick Mullie Johan Lefevre Ruben Charlier Sara Knaeps Inge Huybrechts Peter Clarys

BACKGROUND From a health promotion perspective, the use of dietary indices is preferred above single nutrients and foods to evaluate diet quality. Longitudinal research about the association between dietary indices and respectively anthropometric parameters and blood lipids is lacking. The aim of this study was to investigate the longitudinal association between three dietary indices (Healthy E...

Journal: :Alzheimer's & Dementia 2017
Petroula Proitsi Min Kim Luke Whiley Andrew Simmons Martina Sattlecker Latha Velayudhan Michelle K. Lupton Hillka Soininen Iwona Kloszewska Patrizia Mecocci Magda Tsolaki Bruno Vellas Simon Lovestone John F. Powell Richard J.B. Dobson Cristina Legido-Quigley

INTRODUCTION The aim of this study was to (1) replicate previous associations between six blood lipids and Alzheimer's disease (AD) (Proitsi et al 2015) and (2) identify novel associations between lipids, clinical AD diagnosis, disease progression and brain atrophy (left/right hippocampus/entorhinal cortex). METHODS We performed untargeted lipidomic analysis on 148 AD and 152 elderly control ...

2016
Mohamed A. Elblbesy Mamdouh M. Shawki

Blood viscosity is a crucial hemodynamic biomarker because it determines the friction against blood vessels, the quantity of oxygen that is delivered to organs and tissues, and the degree of exertion by the heart. Many factors affect blood viscosity, either directly or inversely. e.g., fibrinogen and hematocrit. The effect of other factors (e.g., cholesterol) on blood viscosity is still under i...

Journal: :iranian journal of diabetes and obesity 0
nayereh parsaeyan bemanali jalali-khanabadi

objective: the aim of this study was to evaluate the effect of good glycemic control on serum lipids levels and lipid peroxidation, and to find out the relationship between the level of malondialdehyde and hba1c in type 2 diabetes. materials and methods: fifty type 2 diabetic patients aged 40-60 years with the history of diabetes for more than 10 years were studied. glycemic control was stable ...

2014
Junhui Zhen Qian Li Yanji Zhu Xiujun Yao Li Wang Aihua Zhou Shuzhen Sun

BACKGROUND Primary nephrotic syndrome (NS) is a common disease in children. Lipid nephrotoxicity and cellular immune dysfunction are known features of this disease. Recently, CXCL16 was found to participate in inflammation and mediate cellular uptake of lipids. Here, we investigated the involvement of CXCL16 in the occurrence and development of primary NS. METHODS Serum CXCL16, blood lipids a...

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