نتایج جستجو برای: broiler chicks

تعداد نتایج: 26455  

2013
A. O. Ani

The effects of processed castor oil bean (Ricinus communis L) meal (CBM) and supplementary DLmethionine on nutrient retention, carcass and organ weights of broiler chicks were investigated for five weeks. Two hundred and sixteen 7-day old broiler chicks (Anak strain) were randomly divided into 12 treatment groups of 18 birds each in a 4 x 3 factorial arrangement involving four processed CBM lev...

Journal: :Poultry science 2006
T Chendrimada K Adams M Freeman A J Davis

Increased dietary protein intake rapidly (3 h) decreases hepatic malic enzyme and increases hepatic histidase mRNA expression in broiler chicks. A series of experiments was conducted to determine the role that glucagon or a specific mixture of dietary amino acids might have in regulating the rapid changes in mRNA expression of these enzymes, when dietary protein intake is increased. Three hours...

2013
Xu Ting Li Bin Wang Jin Liang Li Rui Yang Si Cong Li Min Zhang Wei Huang Liang Cao

The eff ects of Dangguibuxue Tang (DBT) on growth performance and immunity response in immunosuppressed broiler chicks were investigated in this study. 240 one-d-old broiler chicks (DaHeng S01) were randomly divided into 4 groups, 2.0% DBT-treatment (A), 0.5% DBT-treatment (B), cyclophosphamide-control (C), and control group (D). From 4 d to 7 d of age, chicks in group A, B and C were given cyc...

2013
H. A. ALI

This study was designed to investigate the effects of the residual yolk-sac on the development of the digestive system and immune response of broiler chicks. Two experiments were conducted in this study. In the first one, 60 day-old broiler chicks (Lohmann) were allocated into three experimental groups according to the status of the residual yolk sac; deutectomized (surgicallyremoved residual y...

2016
P. Murali George Dominic

Study was carried out to find out the effect of L-carnitine supplementation on carcass characteristics in Venncobb broiler chicks fed with diet containing animal fat. Eighty day old commercial broiler chicks were randomly allotted to two treatment groups (T1 and T2) with four replicates of ten chicks each. The birds were fed with standard broiler chicken ration (BIS, 1992) containing 5% animal ...

2004
K. Tona

Nutritional and environmental conditions influence broiler flock performance. Besides these factors, other less-well-understood factors, such as incubating egg characteristics, affect the embryonic life of chicks. This study demonstrated that egg storage depressed egg albumen Haugh units (HU) and chick quality; these effects of storage were greater in egg and chicks from old breeders. Absolute ...

2016
C. Schneitz M. Hakkinen

The efficacy of the commercial competitive exclusion product Broilact against Campylobacter jejuni was evaluated in broiler chickens in a 5-week pilot-scale study. Newly-hatched broiler chicks were brought from a commercial hatchery. After arrival 50 seeder chicks were challenged orally with approximately 10(3) cfu of C. jejuni, wing marked, and placed back in a delivery box and moved to a sepa...

2015
M. Toghyani S. A. Tabeidian

The present study was carried out to evaluate the effect of different levels of dietary seed and extract of Harmal (Peganum harmala L.) on immunity of broiler chicks. A total of 350 one-day old broiler chicks (Ross 308) were randomly allocated to five dietary treatments with four replicates pen of 14 birds each. Dietary treatments consisted of control, 1 and 2 g/kg Harmal seed in diet, 100 and ...

Journal: :The British journal of nutrition 2005
Haijun Zhang Yuming Guo Jianmin Yuan

This study was undertaken to investigate the growth performance and immune responses of broiler chicks fed diets supplemented with conjugated linoleic acid (CLA). Two hundred and forty day-old Arbor Acre male broiler chicks were randomly allotted into four dietary treatments with different inclusion levels of CLA (0, 2.5, 5.0 or 10.0 g pure CLA/kg) for 6 weeks. Growth performance, lysozyme acti...

2005
K. Z. Mahmoud

This experiment was conducted to evaluate the effect of feed withdrawal (F) and heat acclimatization (A) on malebroiler and -layer chickens responses to acute heat stress (AHS) at four weeks of age. Totals of ninety male chicks of broiler or layer type were randomly allocated into 30 pens of grower batteries with raised wire floors. Chicks were subjected to F and A three times a week through th...

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