نتایج جستجو برای: chickpea cicer arietinum l

تعداد نتایج: 620893  

Journal: :International Journal of Plant and Soil Science 2023

The field experiment entitled “Response of Biofertilizers and Molybdenum on Growth Yield Attributes Chickpea (Cicer arietinum L.)" was conducted during rabi, 2022 at Crop Research Farm in the Department Agronomy, Naini Agriculture Institute, Sam Higginbottom University Agriculture, Technology Sciences, Prayagraj Uttar Pradesh. layout Randomized Block Design (RBD). treatment consisted three leve...

Journal: :Nucleic acids research 2016
Jun Li Xinbin Dai Zhaohong Zhuang Patrick Xuechun Zhao

The LegumeIP 2.0 database hosts large-scale genomics and transcriptomics data and provides integrative bioinformatics tools for the study of gene function and evolution in legumes. Our recent updates in LegumeIP 2.0 include gene and protein sequences, gene models and annotations, syntenic regions, protein families and phylogenetic trees for six legume species: Medicago truncatula, Glycine max (...

Journal: :Indian Journal of Agronomy 2023

A study was conducted during 2016–17 to 2018–19 at farmer’s field under Farmer FIRST Project (FFP), College of Agriculture, Jawaharlal Nehru Krishi Vishwa Vidyalaya, Waraseoni, Balaghat, Jabalpur, Madhya Pradesh, assess the impact integrated nutrient management on crop productivity, soil-nutrient balance and economics rice (Oryza sativa L.)–chickpea (Cicer arietinum L.) cropping system. Applica...

Journal: :International Journal of Enviornment and Climate Change 2022

A field experiment was conducted at the Crop Research Farm (CRF), Department of Agronomy, Naini Agricultural Institute, Sam Higginbottom University Agriculture, Technology and Sciences (SHUATS), Prayagraj (UP) during year 2021 rabi season. The comprised 8 treatments with different combinations phosphorus, zinc varieties (Pusa-362, Rvg-202) replicated thrice in a Randomized Block Design. main ob...

Journal: :International Journal of Plant and Soil Science 2023

A field experiment was carried out during rabi season of 2022 on Chickpea crop at Crop Research Farm, Department Agronomy, SHUATS, Prayagraj, (U.P India). The soil the experimental plot Sandy loam in texture, with a pH 7.2, that neutral EC- 0.26 (dS/m), organic carbon (0.72%), available N (178.48kg/ha), P (27.80kg/ha) and K (233.24kg/ha). treatments consisted 3 levels Phosphorus (40, 50 60kg/ha...

Journal: :Diversity 2021

Chickpea (Cicer arietinum L.) is a cheap source of protein and rich in minerals for people living developing countries. In order to assess the existing molecular genetic diversity determine population structures selected Ethiopian chickpea germplasm accessions (118), set 46 simple sequence repeat (SSR) markers equally distributed on genome were genotyped. A total 572 alleles detected from SSR m...

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