نتایج جستجو برای: chickpea cicer arietinum l

تعداد نتایج: 620893  

2010
Cheng-Tao Lu Lin-lin Jing Hai-Bo Wang Hai-Feng Tang Xiao-Li Sun

The title compound, C(13)H(14)N(2)O(2), is a natural product isolated from Cicer arietinum L. (chickpea). The benzene ring and pyrrole rings display planar conformations and the piperidine ring has a half-chair conformation. Inter-molecular C-H⋯π inter-actions between a methyl H atom and the pyrrole ring of an adjacent mol-ecule are present in the crystal structure.

2016

Chickpea, chick pea, Egyptian bean, gram pea, Bengal gram [English]; garbanzo [Spanish]; pois chiche [French]; grão-de-bico, ervilha-de-bengala [Portuguese]; kikkererwt [Dutch]; Kichererbse [German]; kacang arab [Indonesian]; cece [Italian]; nohut [Turkish]; Đậu gà [Vietnamese]; [Amharic]; صمّـحِلا [Arabic]; [Bengali]; 鹰嘴豆 [Chinese]; دوخن [Farsi]; Ρεβιθιά [Greek]; [Gujarati]; הצמח [Hebrew]; [Hind...

2016
Timothy Haskett Penghao Wang Joshua Ramsay Graham O’Hara Wayne Reeve John Howieson Jason Terpolilli

We report the complete genome sequence of Mesorhizobium ciceri strain CC1192, an efficient nitrogen-fixing microsymbiont of Cicer arietinum (chickpea). The genome consists of 6.94 Mb distributed between a single chromosome (6.29 Mb) and a plasmid (0.65 Mb).

Journal: :Phytopathology 2008
O Frenkel A Sherman S Abbo D Shtienberg

Domesticated chickpea (Cicer arietinum) and its wild relative C. judaicum grow in sympatric distribution in Israel and both are susceptible to Ascochyta blight caused by Didymella rabiei. C. arietinum was grown for millennia in drier and hotter Levantine spring conditions while C. judaicum grows in the wetter and milder winters. Accordingly, it is possible that D. rabiei isolates originated fro...

2012
Gaurav Agarwal Shalu Jhanwar Pushp Priya Vikash K. Singh Maneesha S. Saxena Swarup K. Parida Rohini Garg Akhilesh K. Tyagi Mukesh Jain

Chickpea (Cicer arietinum L.) is an important crop legume plant with high nutritional value. The transcriptomes of desi and wild chickpea have already been sequenced. In this study, we sequenced the transcriptome of kabuli chickpea, C. arietinum (genotype ICCV2), having higher commercial value, using GS-FLX Roche 454 and Illumina technologies. The assemblies of both Roche 454 and Illumina datas...

2017
Sonal Gupta Kashif Nawaz Sabiha Parween Riti Roy Kamlesh Sahu Anil Kumar Pole Hitaishi Khandal Rishi Srivastava Swarup Kumar Parida Debasis Chattopadhyay

Cicer reticulatum L. is the wild progenitor of the fourth most important legume crop chickpea (C. arietinum L.). We assembled short-read sequences into 416 Mb draft genome of C. reticulatum and anchored 78% (327 Mb) of this assembly to eight linkage groups. Genome annotation predicted 25,680 protein-coding genes covering more than 90% of predicted gene space. The genome assembly shared a substa...

Journal: : 2022

Investigating the germination characteristics of Chickpea (Cicer arietinum) in response to titanium dioxide nanoparticles priming and drought stress

Journal: :Acta poloniae pharmaceutica 2012
M Zia-ul-Haq Barkat Ali Khan Premysl Landa Zsófia Kutil Sagheer Ahmed Mughal Qayum Shakeel Ahmad

Inflammation is the natural body defense mechanism for the removal of injurious agents, necrosed cells and tissues from the body. This study was aimed to evaluate the anti-inflammatory and platelet aggregation effects of three medicinal plants of Pakistan. Methanolic extract of garden pea inhibited arachidonic acid (AA)-induced platelet aggregation (IC50 = 35 microg/mL) and platelet activating ...

2013
Birgit Höhl Wolfgang Barz

Crude protein extracts from the chickpea (Cicer arietinum L .) pathogenic fungus Ascochyta rabiei catalyze the N A D PH dependent conversion of the pterocarpan phytoalexins medicarpin and maackiain to 1) 2'-hydroxyisoflavans, 2) 1 a-hydroxypterocarp-l,4-diene-3-one, and 3) 10,2'dihydroxyisoflav-8-ene-7-one derivatives. A pterocarpan: N A D PH oxidoreductase which cleaves the benzylphenyl ether ...

2001
Jamila MAÂTALLAH El Bekkay BERRAHO Juan SANJUAN Carmen LLUCH

Phenotypic characteristics of fifty-six rhizobia strains isolated from root nodules of two chickpea (Cicer arietinum L.) cultivars, growing in soils collected from different areas of Morocco, were studied. Tolerance to salinity, high temperatures, acid and alkaline pHs, heavy metals and to antibiotics as well as symbiotic and cultural characteristics allowed the description of a wide physiologi...

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