نتایج جستجو برای: disinfection

تعداد نتایج: 8134  

Journal: :The Journal of urology 2010
J Quentin Clemens Robert Dowling Frances Foley Howard B Goldman Chris M Gonzalez Christopher Tessier Mary Anne Wasner Eileen Young

PURPOSE Numerous federal bodies and professional societies have produced guidelines and standards for the reprocessing of endoscopes, but few specifically address the reprocessing of cystoscopes. MATERIALS AND METHODS This document presents a summary of the current recommendations for reprocessing flexible cystoscopes, and highlights particular aspects of instrument reprocessing that are uniq...

Journal: :American journal of infection control 2011
Nancy L Havill Heather L Havill Elise Mangione Diane G Dumigan John M Boyce

Increased attention has been focused on disinfection by housekeepers, but few data are available on disinfection of equipment by nurses. We used adenosine triphosphate bioluminescence assays and aerobic cultures to assess the cleanliness of portable medical equipment disinfected by nurses between each patient use. We found that the equipment was not being disinfected as per protocol and that ed...

2014
Hiroshi Ohkawa Tetsuya Akitsu H. Ohkawa T. Akitsu

Disinfection was investigated in high-density ozone produced by dielectric barrier discharge under atmospheric pressure. Disinfection was studied on three-dimensional carriers made of hydrophilic vinyl-polysiloxane impression material and granular acrylic resin used for oral surgery. Experimental results indicate disinfection of spore-forming bacteria: Geobacillus stearothermophilus and Bacillu...

Journal: :Applied and environmental microbiology 2016
Miyu Fuzawa Kang-Mo Ku Sindy Paola Palma-Salgado Kenya Nagasaka Hao Feng John A Juvik Daisuke Sano Joanna L Shisler Thanh H Nguyen

The use of sanitizers is essential for produce safety. However, little is known about how sanitizer efficacy varies with respect to the chemical surface properties of produce. To answer this question, the disinfection efficacies of an oxidant-based sanitizer and a new surfactant-based sanitizer for porcine rotavirus (PRV) strain OSU were examined. PRV was attached to the leaf surfaces of two ka...

Journal: :The Journal of prosthetic dentistry 2005
Maria Pappas David R Burns Peter C Moon James P Coffey

STATEMENT OF PROBLEM Clinicians have used disinfection materials to remove surface contaminants during cavity preparation. It has been postulated that disinfection materials may negatively affect shear bond strength of restorative materials. If so, large numbers of restorations may be predestined for early failure with the use of a disinfection protocol. PURPOSE The purpose of this study was ...

Ahmad Reza Yari, Ghader Ghanizadeh,

Background & Aims of the Study: The safe drinking water providing is one of the most crucial objections in these centenaries. Bacterial water contamination and high rate of morbidity and mortality is crucial health threat. Efficiency of potassium persulfat (KPS) associated solar disinfection as a novel water disinfection technology was evaluated in batch scale experiments, us...

Journal: :Water science and technology : a journal of the International Association on Water Pollution Research 2013
P Ragazzo N Chiucchini V Piccolo M Ostoich

To evaluate the efficiency and effect of a new disinfection technology in wastewater treatment, batch and full-scale experiments were performed between winter 2005 and summer 2011. The system, developed by Kemira Oyj, produces a disinfection solution containing performic acid (PFA) by mixing hydrogen peroxide and formic acid. A preliminary study in batch reactors established the suitability for...

Journal: :Water research 2008
Gwy-Am Shin Mark D Sobsey

In an effort to validate previous research suggesting remarkable resistance of norovirus to free chlorine disinfection, we characterized the disinfection response of purified and dispersed Norwalk virus (NV) by bench-scale free chlorine disinfection using RT-PCR for virus assays. The inactivation of NV by two doses of free chlorine (1 and 5mg/L) at pH 6 and 5 degrees C based on two RT-PCR assay...

Journal: :Biological & pharmaceutical bulletin 2008
Shigeharu Oie Hiroko Kiyonaga Yuuki Matsuzaka Kumiko Maeda Yuki Masuda Katsuko Tasaka Sanae Aritomi Akiko Yamashita Akira Kamiya

We evaluated the microbial contamination of 17 types of vegetable and 10 types of fruit after 30-s washing with tap water with and without subsequent disinfection by 10-min immersion in 0.01% (100 ppm) sodium hypochlorite. The mean microbial contamination level of 9 types of leafy vegetable was 2.8 x 10(5) colony-forming units (CFU)/g after washing with water and 3.4 x 10(4) CFU/g after washing...

2009
Hadas Mamane Zuzana Bohrerova Karl G. Linden

The objective of this paper is to evaluate the change in Bacillus subtilis spore survival and dimensions following ultraviolet and chlorine disinfection in water. Disinfection was monitored by using tools such as atomic force microscopy AFM , particle sizing by the electrozone sensing technique and fluorescence of spores after staining with an optical brightener. Results indicated that there wa...

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