A key issue for agriculture in irrigated arid lands is the control of soil salinity, and this is one of the goals for irrigated districts when changing from flood to sprinkling irrigation. We combined soil sampling, proximal electromagnetic induction, and satellite data to appraise how soil salinity and its distribution along a previously flood-irrigated field evolved after its transformation t...

The ability to identify past patterns of salinity habitat use in coastal fishes is viewed as a critical development in evaluating nursery habitats and their role in population dynamics. The utility of otolith tracers (δ13C, δ18O, and Sr/Ca) as proxies for environmental salinity was tested for the estuarine-dependent juvenile white perch Morone americana. Analysis of water samples revealed a pos...

Soil salinity seriously limits plant growth and yield. Strategies have been developed for plants to cope with various environmental stresses during evolution. To screen for the broad-spectrum genes and the molecular mechanism about a hydroxyproline-tolerant mutant of peanut with enhanced salinity resistance under salinity stress, digital gene expression (DGE) sequencing was performed in the lea...

Salinity is restricting habitatability for many biota in prairie lakes due to limited physiological abilities to cope with increasing osmotic stress. Yet, it remains unclear how salinity effects vary among major taxonomic groups and what role other environmental parameters play in shaping food-web composition. To answer these questions, we sampled fish, zooplankton and littoral macroinvertebrat...

Many aquatic ecosystems in Australia are impacted or threatened by salinisation; however, there is a paucity of records detailing the changes in salinity of individual water bodies that extend beyond a few decades. One way to overcome this issue is the use of inference models, which have typically been based on biological proxies. This pilot project investigates the potential for mid-infrared s...

Salinity is one of the main factors that explain the distribution of species in the Baltic Sea. Increased precipitation and consequent increase in freshwater inflow is predicted to decrease salinity in some areas of the Baltic Sea. Clearly such changes may have profound effects on the organisms living there. Here we investigate the response of the commonly occurring cyanobacterium Dolichospermu...

High salinity and drought are the major abiotic stresses that adversely affect plant growth and agricultural productivity. To investigate genes that are involved in response to abiotic stresses in Brassica napus, a comprehensive survey of genes induced by high-salinity and drought stresses was done by macroarray analysis. In total, 536 clones were identified to be putative high-salinity-or drou...

Chenopodium quinoa (quinoa) is an emerging crop that produces nutritious grains with the potential to contribute to global food security. Quinoa can also grow on marginal lands, such as soils affected by high salinity. To identify candidate salt tolerance genes in the recently sequenced quinoa genome, we used a multifaceted approach integrating RNAseq analyses with comparative genomics and topo...

Anthropogenic activities can increase the salinity of freshwaters. Thus, freshwater fish Oreochromis niloticus were exposed to Cd (1.0 μg/mL) in increased salinities (0, 2, 4 and 8 ppt) for 0, 1, 3, 7 and 14 days. Following single and combine exposures to salinity and Cd, Na/K-ATPase, Mg-ATPase, Ca-ATPase activities were measured in the gill, kidney and intestine. In general, salinity alone exp...

Soil salinity negatively impacts the productivity and profitability of western San Joaquin Valley (WSJV) farmland. Many factors, including drought, climate change, reduced water allocations, and land-use changes could worsen salinity conditions there, and in other agricultural lands in the state. Mapping soil salinity at regional and state levels is essential for identifying drivers and trends ...