نتایج جستجو برای: dry farming

تعداد نتایج: 116524  

2004
Fiona Crispie James Flynn R Paul Ross Colin Hill William J Meaney

: Dry cow antibiotic therapy is used to eliminate existing intramammary infections and to prevent new infections in the dry period. It is implemented as part of a total management system known as the 'Five-Point Plan' for mastitis control. Recent public concerns over the widespread prophylactic use of antibiotics, coupled with an increasing interest in organic farming, have lead to a re-evaluat...

2012
T. Kosáros D. Gál F. Pekár Gy. Lakatos

Periphyton development and composition were studied in three different treatments: (i) two fishpond units of wetland-type wastewater treatment pond systems, (ii) two fishponds in combined intensive-extensive fish farming systems and (iii) three traditional polyculture fishponds. Results showed that amounts of periphyton developed in traditional polyculture fishponds (iii) were different compare...

2002
Patrick Soletchnik Arnaud Huvet Olivier Le Moine Daniel Razet Philippe Geairon Nicole Faury Philippe Goulletquer Pierre Boudry

This paper reports a comparative study of two cupped oysters, Crassostrea gigas and C. angulata, and their hybrids reared in the Marennes-Oléron Sound (France) under usual farming conditions. The relative proficiency of these species was characterized in terms of growth, survival and reproduction, three major concerns for oyster farming. Four populations of each taxon were sampled (C. gigas: Ja...

2012
Jianping Zhang Houyuan Lu Wanfa Gu Naiqin Wu Kunshu Zhou Yayi Hu Yingjun Xin Can Wang

The Peiligang Culture (9000-7000 cal. yr BP) in the Middle Yellow River region, North China, has long been considered representative of millet farming. It is still unclear, however, if broomcorn millet or foxtail millet was the first species domesticated during the Peiligang Culture. Furthermore, it is also unknown whether millet was cultivated singly or together with rice at the same period. I...

2009
D. Matt E. Veromann A. Luik

The aim of this study was to investigate the impact of production system (organic, conventional) on the quality of chicken eggs. Energetic value, carbohydrate, cholesterol, protein, fatty acid, sodium, potassium, phosphorus, dry matter and vitamin contents were evaluated. The mean content of cholesterol was 30%, and potassium 7%, greater in the organic eggs compared with the conventional eggs. ...

2008
Elin I. Enfors Garry D. Peterson Deborah Bossio

The agro-ecosystems of semi-arid and dry sub-humid SSA are inherently dynamic. At this point in time they are also experiencing a series of complex social–ecological changes that make their future even more uncertain. To ensure that development investments made today in the small-scale farming systems that dominate these regions make sense also in a long-term perspective they should benefit the...

Journal: :Bulletin of the American Geographical Society 1913

Journal: :Land 2022

The agricultural sector is facing the challenge of climate change, which increasing difficulties to activity and economic sustainability primary sector, also affecting farmers’ revenues. There a growing need support policy makers’ decisions help them develop cross-sectional strategies farmers. To this aim collect useful information for makers stakeholders development efficient management drylan...

Journal: :BIO web of conferences 2022

Currently, the search for alternative ways to replace use of antibiotics in animal husbandry is being intensively conducted all over world, including Russia. One possibilities replacement feed mixtures development and testing probiotics production conditions. They are biomass bacteria vegetative or spore form with a clearly expressed antagonistic activity against pathogenic conditionally microf...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید