The present study was carried out during 2007, 2008 and 2009 on 6 olive cultivars to investigate the process of oil and dry matter accumulation in response to warm and dry conditions in Dallaho Olive Research Station of SarpoleZehab, Kermanshah province, Iran. Results showed that oil begins to accumulate in the fruit from July, increases gradually through August and reaches its maximum as the f...

In order to evaluate the effects of three organic (Formic, Acetic and Propionic acid) and two inorganic acids (Sulfuric acid and HCL) at different levels (0, 1, 2.5 and 5% (vol/wt)) on dry and organic matter, NDF, CP and ammonia-N content and pH of Iranian clover silage and its ruminal dry matter and nutrients degradability, this experiment carried out using a complete randomized design with 5×...