نتایج جستجو برای: egg

تعداد نتایج: 43972  

2013
Ayman E. Taha

A crossbreeding experiment was carried out between two Egyptian strains of chickens namely Mandarah (MM) and ElSalam (SS). The two purebred strains and their reciprocal crosses (MS and SM) were used to estimate the effect of crossing on egg laying and egg quality parameters, direct additive and maternal additive effects as well as heterosis and direct heterosis percentages for studied traits. R...

Journal: :Poultry science 2016
N Guyot S Réhault-Godbert C Slugocki G Harichaux V Labas E Helloin Y Nys

Egg white is an important contributor to the protection of eggs against bacterial contaminations during the first half of incubation (day zero to 12), prior to the egg white transfer into the amniotic fluid to be orally absorbed by the embryo. This protective system relies on an arsenal of antimicrobial proteins and on intrinsic physicochemical properties that are generally unfavorable for bact...

Journal: :The Journal of allergy and clinical immunology 2008
Hitoshi Ando Robert Movérare Yasuto Kondo Ikuya Tsuge Akira Tanaka Magnus P Borres Atsuo Urisu

BACKGROUND Children with allergy to raw egg white might tolerate low amounts of heated egg. Ovomucoid-specific IgE antibodies have been suggested to be predictors of whether children could tolerate heat-treated egg. OBJECTIVE The aim was to evaluate the clinical usefulness and added diagnostic value of measurements of IgE antibodies to egg white, ovalbumin, and ovomucoid in children with egg ...

Journal: :Genetics and molecular research : GMR 2015
Y D Hu Q K Huang Q Zhu D Lan Z Q Feng L Zhang X Lan L Ye Y P Liu M He H B Pu

Gonadotropin-inhibitory hormone (GnIH) gene is an important gene in reproduction. In this study, we screened single-nucleotide polymorphisms (SNPs) in the chicken GnIH gene among 204 individuals in Erlang mountainous chickens. We then analyzed the associations between polymorphisms of the GnIH gene and 5 egg production traits in chickens. Five SNPs (T3305C, T3310C, G3403C, G3411A, and T3591C) w...

2017
Jong Hyuk Kim Franco Martinez Pitargue Hyunjung Jung Gi Ppeum Han Hyeon Seok Choi Dong Yong Kil

OBJECTIVE An experiment was conducted to determine the effect of superdosing phytase on productive performance and egg quality in laying hens. METHODS A total of 200 42-wk-old Hy-Line Brown laying hens were allotted into 1 of 5 dietary treatments with 5 replicates consisting of 8 hens per replicate. The positive control (PC) and negative control diets (NC) were prepared based on the recommend...

Journal: :Genetics and molecular research : GMR 2014
Y J Su J T Shu M Zhang X Y Zhang Y J Shan G H Li J M Yin W T Song H F Li G P Zhao

Growth hormone (GH) has diverse functions in animals, together with other hormones from the somatotropic axis. Here, chicken GH (cGH) was investigated in recessive white chickens and Qingyuan partridge chickens as a candidate gene affecting egg production traits. Chicken egg production traits were studied in association with 4 selected single nucleotide polymorphisms (T185G, G662A, T3094C, and ...

Journal: :Poultry science 2001
R A Renema F E Robinson J J Feddes G M Fasenko M J Zuidhoft

The effects of light intensity (LI) from photostimulation to 45 wk of age on egg production parameters and egg size characteristics were examined in four layer strains. Floor housed pullets were raised in a light-tight facility from 1 d of age until housing in individually illuminated cages at 17 wk of age. At 17 wk of age, two white egg strains, ISA-White (ISA-W) and Shaver 2000 (S2000), and t...

2013
L Villafana S Terrados A Ibrahim B De la Hoz P Berges-Gimeno

Background The oral tolerance induction to egg (OTI) is a promising treatment modality for egg allergy. Several small pilot studies have been published using different protocols and only one positive double-blind placebo-controlled food challenge have proved efficacy and relatively good tolerance. In all of them raw egg has been used. Recent studies suggest that a diet with heated egg in patien...

2012
H. Safary M. Daneshyar

The aim of the study was to evaluate the effect of sodium nitrate consumption on egg quality and quantity, and some blood parameters of native breeder hens of West Azerbaijan province. One hundred native hens were used from wk 25 to 32 of age. These birds were divided into two groups. One group was fed the control diet (CD) but the other fed the same diet supplemented with 4.2 g/kg sodium nitra...

Journal: :Poultry science 2012
R P Savegnago V A R Cruz S B Ramos S L Caetano G S Schmidt M C Ledur L El Faro D P Munari

Egg production curves describe the laying patterns of hen populations over time. The objectives of this study were to fit the weekly egg production rate of selected and nonselected lines of a White Leghorn hen population, using nonlinear and segmented polynomial models, and to study how the selection process changed the egg-laying patterns between these 2 lines. Weekly egg production rates over...

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