Vanilla ice cream contained 9.56% milk fat, 11.0% milk SNF, 13% beet sugar, and 4% 36 dextroseequivalent corn syrup solids. The control contained 3.74% protein and was not supplemented with milk protein concentrates. Treatments 2 and 3 (T2 and T3) were supplemented with milk protein concentrates and contained 40, 60 per cent increased protein level respectively. The ash and lactose content of a...

Application of power ultrasound to Food freezing is a relatively new subject, cavitations is the most significant power which can not only lead to the production of gas bubbles in ice ream but also the occurrence of micro streaming, also it can promote ice nucleation to accelerate the heat and mass transfer process accompanying the freeze process. In this work ice cream freezing process time af...

background; pollution of drinking water and ice is one of the most serious ways of water borne diseases spread. the purpose of this study was to investigate the bacterial contamination of the ice produced by ice factories in bandar abbas. methods; in this descriptive ,cross-sectional study samples were collected from seven ice factories in bandar abbas. sampling was done by standard method.    ...

Fifty-four female and 77 male hockey players ranging in age from 10-15 years volunteered for this study. Demographic data included: age (AGE) and years of playing experience (YPE). Off-ice tests included: height (HGT), body mass (BM), lean body mass (LBM), predicted body fat % @AT%), 40-yard dash (40YD), vertical jump (VJ), push-upslmin (PUPS), sit-upslmin (SUPS), and sit-and-reach flexibility ...

Soybean and watermelon seeds are rich source of protein as well as minerals mainly iron yet they are not consumed by a large number of populations instead of their nutritional qualities. Guava is a rich source of ascorbic acid. The objective of the present study was to prepare nutritionally enhanced ice-creams by the incorporation of soy milk, watermelon seeds milk and guava pulp and evaluation...

In April 2007 an array of buoys was deployed in the Beaufort Sea with one aim (among others) of examining the relationship between internal ice stress and ice pack strain-rate or deformation. Here we present preliminary analysis of stress data from this experiment. This analysis is discussed in the context of strain-rate analysis that has been performed previously. In order to identify ice moti...

The purpose of this investigation was to determine the influence of intermittent neck cooling during exercise bouts designed to mimic combat sport competitions. Participants (n = 13, age = 25.3 ̆ 5.0 year height = 176.9 ̆ 7.5 cm, mass = 79.3 ̆ 9.0 kg, body fat = 11.8% ̆ 3.1%) performed three trials on a cycle ergometer. Each trial consisted of two, 5-min high-intensity exercise (HEX) intervals ...