نتایج جستجو برای: fish oil

تعداد نتایج: 236128  

Journal: :Journal of the American Dietetic Association 2009
Susan K Raatz J Bruce Redmon Nyra Wimmergren James V Donadio Douglas M Bibus

Health benefits of n-3 fatty acids are well-established. However, consumption of adequate dietary sources of these fatty acids is inadequate. Oral fish oil supplements are an alternative means of consuming adequate long-chain n-3 fatty acids in individuals who do not consume sufficient dietary sources. However, palatability can present a problem with compliance. Emulsifying fish oil allows for ...

2010
Sandra Tecklenburg-Lund Timothy D. Mickleborough Louise A. Turner Alyce D. Fly Joel M. Stager Gregory S. Montgomery

BACKGROUND Both fish oil and montelukast have been shown to reduce the severity of exercise-induced bronchoconstriction (EIB). The purpose of this study was to compare the effects of fish oil and montelukast, alone and in combination, on airway inflammation and bronchoconstriction induced by eucapnic voluntary hyperpnea (EVH) in asthmatics. METHODS In this model of EIB, twenty asthmatic subje...

2014
M C W Myhrstad S M Ulven C-C Günther I Ottestad M Holden E Ryeng G I Borge A Kohler K W Brønner M Thoresen K B Holven

BACKGROUND Fish oil supplementation has been shown to alter gene expression of mononuclear cells both in vitro and in vivo. However, little is known about the total transcriptome profile in healthy subjects after intake of fish oil. We therefore investigated the gene expression profile in peripheral blood mononuclear cells (PBMCs) after intake of fish oil for 7 weeks using transcriptome analyse...

Journal: :Asia Pacific journal of clinical nutrition 2002
Wing-Keong Ng

One key ingredient used in the formulation of aquafeed is fish oil, which is produced from small marine pelagic fish and represents a finite fishery resource. At the present time, global fish oil production has reached a plateau and is not expected to increase beyond current levels. Recent estimates suggest that fish oils may be unable to meet demands from the rapidly growing aquaculture indust...

Journal: :The British journal of dermatology 1989
A K Gupta C N Ellis D C Tellner T F Anderson J J Voorhees

Since eicosanoids have been implicated in the pathogenesis of psoriasis, less potent eicosanoid mediators derived from fish oil might improve psoriasis. Using a double-blind, randomized, parallel design, 18 patients with stable, plaque psoriasis received capsules of either fish oil or identical-appearing placebo olive oil for 15 weeks, with concomitant sub-erythemal UVB in weeks 3 to 11. At the...

Journal: :Ecotoxicology and environmental safety 2017
Karen L Pritsos Cristina R Perez Thivanka Muthumalage Karen M Dean Dave Cacela Katie Hanson-Dorr Fred Cunningham Steven J Bursian Jane E Link Susan Shriner Katherine Horak Chris A Pritsos

The Deepwater Horizon oil spill released 134 million gallons of crude oil into the Gulf of Mexico making it the largest oil spill in US history and exposing fish, birds, and marine mammals throughout the Gulf of Mexico to its toxicity. Fish eating waterbirds such as the double-crested cormorant (Phalacrocorax auritus) were exposed to the oil both by direct contact with the oil and orally throug...

2013
Ali Masiha Eisa Ebrahimi Nasrollah Mahboobi Soofiani Mahdi Kadivar

This study evaluated the suitability of canola and flaxseed oils as source of supplemental dietary lipid for fingerlings of rainbow trout. Triplicate groups of the 30 fingerlings were fed twice daily by iso-nitrogenous, and iso-calorific diets for 8 weeks. Experimental diets consisted of 30.2% protein, 18.6 kJ/g energy and 16.6% lipid from fish oil, canola oil, flaxseed oil, 1:1 blends of fish ...

Journal: :iranian journal of applied animal science 2015
f. armin s. rahimi a. mahdi abkenar y. ghofrani ivari h. ebrahimi

the present study was aimed to assess the influence of brown marine algae and vitamin e (ve) (160 ppm α-tocopheryl acetate) on stability of chicken meat enriched with fish oil. in this study, 360 d-old broilers (arbor acres plus) were randomly assigned to 6 treatment groups with 4 replicates of 15 birds in each. experimental groups consisted of corn-soybean basal diet (c), corn-soybean basal di...

2009
Seonhye Park Yongsoon Park

Fish oil and shortening have been suggested to have opposite effects on cardiovascular disease (CVD). This study investigated the effect of shortening and fish oil on CVD risk factors and aorta histopathology, and the association between risk factors and aorta histopathology. Male Wister rats (n=30) were fed an AIN-93G diet containing 20% fat in the form of fish oil, shortening, or soybean oil ...

Journal: :Nutrition & Metabolism 2005
Pujitha P de Silva Alka Agarwal-Mawal Phillip J Davis Sukhinder Kaur Cheema

BACKGROUND: Cholesterol ester transfer protein (CETP) plays a major role in regulating the levels of LDL- and HDL-cholesterol. We previously observed a fish-oil-induced elevation of low-density lipoprotein (LDL)-and very-low-density lipoprotein (VLDL)-cholesterol concentrations and a decrease in high-density lipoprotein (HDL)-cholesterol concentration in F1B hamsters. The molecular mechanism/s ...

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