DESCRIPTION PROGLYCEM (diazoxide) is a nondiuretic benzothiadiazine derivative taken orally for the management of symptomatic hypoglycemia. PROGLYCEM Capsules contain 50 mg diazoxide, USP. The Suspension contains 50 mg of diazoxide, USP in each milliliter and has a chocolate-mint flavor; alcohol content is approximately 7.25%. Other ingredients: Sorbitol solution, chocolate cream flavor, propyl...

An experiment is reported in which subjects worked with an interactive videodisk program about cheese making on the basis of the same set of instructional objectives but in different experimental conditions with respect to learner control. The purpose of the study was to investigate the relationship between learnercontrolled or program-controlled length of video segments and test performance on...

Romuald Lepers, Paul J. Stapley, Thomas Cattagni, Vincent Gremeaux, and Beat Knechtle INSERM U1093, Faculty of Sport Sciences, University of Burgundy, Dijon, France; School of Health Sciences, Neural Control of Movement Laboratory, Faculty of Health and Behavioural Sciences, University of Wollongong, Australia; Plateforme d’Investigation Technologique du Centre d’Investigation Clinique Plurithé...

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Textural difEerences between Cheddar and Cheshire cheeses were examined rheologically to provide a means of distinguishing these two English cheeses. Body breakdown of a 6@wk Cheshire sample occurred at a lower strain than did a 20-wk sample, whereas a 60-wk Cheddar sample did not break down under the same conditions. All cheeses followed the Arrhenius equation, and the energy of activation obt...

The 936-type lytic bacteriophages are the most frequently encountered species infecting lactococcal dairy starters. Infection by members belonging to this species has a significant negative impact on the cheese production process. Here we report the complete genome sequence of the bacteriophage CaseusJM1, a 936-type phage isolated from an Irish dairy plant.

There is a strong and optimistic commitment by all staff to the school improvement strategy and a clear belief that further improvement is possible. Teachers take responsibility for the changes in their practice required to achieve school targets and are using data on a regular basis to monitor the effectiveness of their own efforts to meet those targets. The school has developed an agenda for ...

The supersymmetric SU(3)×SU(2)×U(1) theory with minimal particle content and general soft supersymmetry breaking terms has 110 physical parameters in its flavor sector: 30 masses, 39 real mixing angles and 41 phases. The absence of an experimental indication for the plethora of new parameters places severe constraints on theories posessing Planck or GUT-mass particles and suggests that theories...

It is often speculated that the age related decline in taste and smell performance can add to the decreased food intake among elderly by causing a change in liking of food. Flavor enhancement (by adding a taste and/or an odor to enhance or intensify the flavor of the food) has been suggested to counteract for the diminished taste and smell performance in order to increase liking and subsequentl...