نتایج جستجو برای: food intake
تعداد نتایج: 343960 فیلتر نتایج به سال:
abstract background: poor nutrition habits in adolescent girls endanger their health and are followed by serious systemic diseases in adulthood and negative effects on their reproductive health. to design health promotion programs, understanding of the intra‑ and interpersonal associated factors with treatment is essential, and this was the aim of this study. materials and methods: this cross‑s...
Adhering to the recommended intake of fruits and vegetables is an important habit that should be inculcated in children, whereas food neophobia is indicated as one of the most important factors creating food preferences that may interfere. The aim of the presented study was to analyze the association between the food neophobia level and the intake of fruits and vegetables in children aged 10-12...
BACKGROUND In studies of health behaviour exploring factors associated with differences and changes in eating patterns of populations, diet is often measured with short food frequency questionnaires (FFQ). This study examines the validity of a short FFQ by comparing frequencies of food intake from the FFQ to information on food intake obtained by a diet history interview. METHODS Food intake ...
The sensory properties of food which can lead to a decrease in the pleasantness of that food after it is eaten, and to enhanced food intake if that property of the food is changed by successive presentation of different foods, were investigated. After eating chocolates of one color the pleasantness of the taste of the eaten color declined more than of the non-eaten colors, although these chocol...
introduction: the role of different parts of the extended amygdala in metabolic signs of stress is not well understood. in the present study, we decided to evaluate the impact of the shell part of nucleus accumbens (nac) on metabolic disturbance induced by electro foot shock stress using transient inactivation method in the rat. methods: male wistar rats (w: 230-250 g) were canuulated unilater...
Background and Objective: Appetite control affects food intake and obesity. The purpose of the present study was to evaluate the effects of moderate and heavy resistance exercise on appetite, food intake and energy expenditure in healthy men. Materials and Methods: A cross-over research design was used and the study was performed on a population of 13 male volunteers from employees of Sabzevar...
Food intake in pigs is highly variable across different production circumstances. This report concludes from a critical review of published observations that it was unrealistic to expect from the scientific literature purporting to express nutrient requirement any reasonable prediction of the particular food intake of groups of pigs. None the less, such knowledge is essential for the practical ...
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