Foundations of Artiicial Intelligence presents a number of chapters from major players in artiicial intelligence (AI) that discuss fundamental assumptions underlying the dominant approaches to AI today. Perhaps the best parts of the book are the critiques: each chapter is followed by an in-depth critique that evaluates the utility of those assumptions in pursuing the goal of AI. But what is the...

Potentiometric measurements of Yttrium and Rare Earth Element (YREE) complexation by carbonate and bicarbonate indicate that the quality of carbonate complexation constants previously obtained via solvent exchange analyses are superior to characterizations obtained using solubility and adsorptive exchange analyses. The results of our analyses at 25°C are combined with the results of previous so...

Two overlapping promoters compete for RNA polymerase in the region that controls the expression of the galactose operon in Escherichia coli. Kinetics of open complex formation at P1 and P2 can be followed through the rate of formation of two specific abortive transcripts. The corresponding forward kinetic constants appear to be identical over a wide range of enzyme concentrations and temperatur...

Stopped flow studies of the oxidative deamination of L-glutamate by TPN and beef liver glutamate dehydrogenase were performed at pH 6.5 and 7.6. At each pH value, the initial burst slopes obey an equation of the form: e/v = 40 + dd(TPN) + h/bglutamate) + &/(TPN)(L-glutamate). The agreement of dissociation constants for enzyme-TPN and enzyme-L-glutamate binary complexes obtained from the r#~ val...

Kinetic rate constants for enzymatic reactions are typically measured with a series of experiments at different substrate concentrations in a well-mixed container. Here we demonstrate a microfluidic technique for measuring Michaelis-Menten rate constants with only a single experiment. Enzyme and substrate are brought together in a coflow microfluidic device, and we establish analytically and nu...

Stopped flow studies of the oxidative deamination of L-glutamate by TPN and beef liver glutamate dehydrogenase were performed at pH 6.5 and 7.6. At each pH value, the initial burst slopes obey an equation of the form: e/v = 40 + dd(TPN) + h/bglutamate) + &/(TPN)(L-glutamate). The agreement of dissociation constants for enzyme-TPN and enzyme-L-glutamate binary complexes obtained from the r#~ val...

From distribution measurements using dilute solutions both the extraction equilibrium constant and the dissociation constant for the ion pair are obtained. The free energy of transfer of the two ions are also obtained from the same experiment. From these constants and distribution measurements in solutions, more concentrated than those above, the degree of dissociation in the organic layer is o...

The effect of 2-methyl pyridine N-oxide, 4-methyl pyridine N-oxide, pyridine N-oxide, 8-aminoquinoline, dibenzyl sulfoxide on the extraction of manganese(II) by 4-benzoyl-3-methyl-1-phe-' nyl-5-pyrazolone (BMPP) in benzene from an aqueous buffered solution was studied. Synergistic enhancement was observed in all systems. Equilibrtum extraction constants and adduct formation constants were calcu...

The stability constants and enthalpies of formation of silver (I) complexes with histidine and imidazole were determined. Two types of complexes were found: AgL and AgL+2 . The second is much more stable that is evidenced by the higher stability constants and enthalpies of formation. For the two systems, the respective constants and enthalpies are very close one to another that suggests similar...

background and objectives: lipases are valuable biocatalysts which are widely used in the detergent, food, dairy and pharmaceutical industries. the aims of the present study included the isolation of a lipase-producer from industrial zones and the partial characterization of the enzyme. materials and methods: a number of bacteria were isolated from sites related to the oil industries. an isolat...