world population has already exceeded 6.5 billion, out of which about 850 million (13 percent) are undernourished. with the current growth rate, the world community faces even a greater challenge of hunger and food security as the estimated the population will catch 9 billion by the year 2050 with doubled needs for food. at the same time, preservation of biodiversity, stopping deforestation and...

World population has already exceeded 6.5 billion, out of which about 850 million (13 percent) are undernourished. With the current growth rate, the world community faces even a greater challenge of hunger and food security as the estimated the population will catch 9 billion by the year 2050 with doubled needs for food. At the same time, preservation of biodiversity, stopping deforestation and...

In 2000, the thematic network ENTRANSFOOD was launched to assess four different topics that are all related to the testing or assessment of food containing or produced from genetically modified organisms (GMOs). Each of the topics was linked to a European Commission (EC)-funded large shared cost action (see http://www.entransfood.com). Since the exchange of genetic information through horizonta...

The production of appropriate genetically modified organisms (GMOs) offers considerable opportunities for more efficient and more effective aquaculture across a wide range of species. Although this potential is being realized in crop production with over 60 million hectares under cultivation, there has been no commercial use of GMOs in aquaculture. Here we review the nature of GMOs, the range o...

Because of poor dietary quality and consequent widespread micronutrient malnutrition in low income countries, children and their mothers, who have higher requirements for vitamins and minerals due to rapid growth and reproduction respectively, have higher mortality, become sick more often, have their cognitive abilities compromised for a lifetime, and are less productive members of the workforc...

Traceability of GMO food and feed is a growing request among the European populations and the European Community has responded by providing a complex set of EC Regulations on GMO traceability, detection and labelling, to ensure that the general public is able to make an informed choice about the food they eat. Despite the efficiency and sensitivity of modern GMO detection methods, the regulatio...

Genetically modified organisms (GMOs) have recently attracted the attention of agricultural, medical and food scientists and governments of many countries in the world due to an increasing concern that the recombinant gene(s) inserted into an organism may result in unforeseen effects. Therefore, there is a need to regulate each transgenic event so that the officially approved events will be the...

Primers and probes were developed for the element-specific detection of cry1A.105 and cry2Ab2 genes, based on their DNA sequence as present in GM maize MON89034. Cry genes are present in many genetically modified (GM) plants and they are important targets for developing GMO element-specific detection methods. Element-specific methods can be of use to screen for the presence of GMOs in food and ...

As the amount of commercially available genetically modified organisms (GMOs) grows recent years, the diversity of target sequences for molecular detection techniques are eagerly needed. Considered as the gold standard for GMO analysis, the real-time PCR technology was optimized to produce a high-throughput GMO screening method. With this method we can detect 19 transgenic targets. The specific...