Ammonia-oxidizing bacteria (AOB) play an important role in nitrogen cycling in estuaries, but little is known about AOB diversity, distribution and activity in relation to the chemical and physical changes encountered in estuary systems. Although estuarine salinity gradients are well recognized to influence microbial community structure, few studies have examined the influence of varying salini...

Microbial communities in shale oil fields are still poorly known. We obtained samples of injection, produced and facility waters from a Bakken shale oil field in Saskatchewan, Canada with a resident temperature of 60°C. The injection water had a lower salinity (0.7 Meq of NaCl) than produced or facility waters (0.6-3.6 Meq of NaCl). Salinities of the latter decreased with time, likely due to in...

BACKGROUND AND AIMS Mangroves of Western Gujarat (India) are subject to die-back. Salinity intolerance is one possible cause, especially in young plants. We therefore quantified the extent to which young plants of one widely occurring mangrove species (Ceriops tagal) tolerate high salt in terms of establishment, growth, water status, proline content and mineral accumulation. METHODOLOGY In a ...

In April 2001, three instrumented surface drifters were deployed in the Mississippi River plume near the mouth of Southwest Pass. The plume was characterized by strong surface gradients of salinity, temperature, and chromophoric dissolved organic matter fluorescence (FCDOM). The drifters initially headed west and attained peak speeds of 1 m s 1 within 5 h after release. Thereafter, velocity dec...

Eurihaline fish support waters with different salt concentration. However, numerous studies have shown that salinity can affect fish development. Thus, the effect of salinity change from 20 to 5 and 35 on survival, weight, length, gill chloride cell ultrastructure and gill Na+, K+ ATPase activity was evaluated in Centropomus parallelus following short-term (6, 24 and 96 hours) and long-term exp...

The influence of salinity on the different polyamine fractions (free, conjugated, and bound) was compared in a natrophilic halophyte (Beta vulgaris L. cv. IC) and a salt sensitive glycophyte (Nicotiana rustica L. cv. Basmas). Low-level salinity (25 mM NaCl) and high salinity (150 and 50 mM NaCl for sugar beet and tobacco, respectively) were supplied in hydroponics. Under low salinity shoot dry ...

salinity is one of the environmental factors that have a critical influence on the germination of seeds and plant establishment. salinity affects imbibition, germination and root elongation. in this study, the germination characteristics of matricaria comomilla and thymus deanensis were studied. the purpose of this study was to investigate the effect of salinity on germination of these species....

Cassava (Manihot esculenta Crantz) demand has been rising because of its various applications. High salinity stress is a major environmental factor that interferes with normal plant growth and limits crop productivity. As well as genetic engineering to enhance stress tolerance, the use of small molecules is considered as an alternative methodology to modify plants with desired traits. The effec...

Salinity is one of the most prominent abiotic factors, which greatly influence reproduction, development, growth, physiological and metabolic activities of fishes. Spotted sea bass (Lateolabrax maculatus), as a euryhaline marine teleost, has extraordinary ability to deal with a wide range of salinity changes. However, this species is devoid of genomic resources, and no study has been conducted ...