Contributing to research on social processes of cultural de-hierchization, this article explores how critical recognition in elite newspapers is related to the recognition that authors receive from other agents in the literary field in the past half-century. We distinguish four types of institutional recognition: (a) long-term recognition in literary encyclopedias, (b) short-term recognition th...

The paper examines institutional changes in the political and administrative structures governing the cities of Berlin, London and Paris. In doing so, it analyzes the extent to which convergent trends – driven by forces related to increased international competition and European integration – have shaped recent reforms of the governance systems of these European capital cities. In particular, t...

Most studies of the determinants of cultural capital have used taste or participation as interchangeable indicators of embodied cultural capital. In this article, we propose to treat the two concepts separately. Specifically, we argue that participation is constrained to a larger degree by financial resources than by tastes and to a lesser degree by cultural resources (parental cultural capital...

This paper proposes a theory that explains the nature of human capital ownership in the POEs, and argues that the institutional separation of de facto and de jure ownership of human capital from their owners is at the heart of the POE inefficiency. This institutional incompatibility has led to widespread phenomena of individuals using their de facto owned human capital to “capture” the benefits...

BACKGROUND Dietary inequality, via socio-economic inequality, may involve several mechanisms. Different aspects of adolescents' socio-economic circumstances should therefore be considered in order to make effective interventions to promote healthy eating in the young population. Indicators designed to tap socio-economic status among adolescents in particular will facilitate a better understandi...