نتایج جستجو برای: juice purity

تعداد نتایج: 32130  

2004
Helmi Mikkonen Liisa Myllykoski Eva Pongrácz Riitta Liisa Keiski

Shoots of Picea abies (Norwegian spruce) are traditional material for syrup production in the small and medium sized food industry in Northern Finland. The shoot products are believed to be beneficial to one’s health because of their purity and nutritional value, e.g. high mineral, ascorbic acid and flavonoid content. They are also valued for their essential oil content and the forest aroma. In...

2011
WOS DOHERTY

THERE HAS been substantial interest within the Australian sugar industry in product diversification as a means to reduce its exposure to fluctuating raw sugar prices and in order to increase its commercial viability. In particular, the industry is looking at fibrous residues from sugarcane harvesting (trash) and from sugarcane milling (bagasse) for cogeneration and the production of biocommodit...

2007
P SAHADEO

Molasses exhaustion has been investigated in South Africa since 1949, and Bruijn et al. (1972) applied a laboratory exhaustion procedure which has since been used extensively (Rein and Smith, 1981). The same approach and equipment have been used to investigate the effect of selected impurities on molasses exhaustion. These impurities include fructose, glucose, inorganic ash constituents, such a...

2003
G. A. Smith R. J. Hecker

Comparisons of 2x, 3x, and 4X sugarbeet (Beta vulgaris L.) lines and hybrids were made to determine the effects of ploidy level on sucrose yield and quality components in equivalent and non-equivalent hybrid populations. The relative order of importance for the components of recoverable sucrose was generally the same for all three ploidy levels, with root weight having the greatest path coeffic...

2002
N G INMAN-BAMBER

Partitioning of dry matter (DM) in sugarcane is of interest for two fundamental reasons. Firstly sugar production depends directly on partitioning of biomass to the stalk and then to sucrose stored in the stalk. Secondly, various DM components of the stalk and particularly sucrose concentration are used to calculate the value of cane consignments delivered to the mill (Berding, 1997). The value...

Journal: :Novye tehnologii 2022

The sugar industry in Russia plays a huge role ensuring the country’s food security and is strategic industry. Of 90 factories today, third of are closed due to unprofitability associated with high cost production low feed capacity. raw material for beet, mainly domestically produced. locations most small municipalities, which they town-forming enterprises. For revival factories, it necessary i...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سیستان و بلوچستان - دانشکده علوم پایه 1392

روش های موثر برای سنتز دی هیدرو-2- اکسو پیرول ها و بیس- دی هیدرو-2- اکسو پیرول ها از واکنش تک ظرف دو مینوی آمین، دی آلکیل استیلن دی کربوکسیلات ها و فرمالدئید ارائه گردیده است. در این تحقیق کاتالیست های همچون ccl3co2h، sucrose، lemon juice،zrcl4 مورد استفاده قرار گرفته اند

Journal: :Journal of spectroscopy 2022

A fast and low-cost analytical method to determine the concentrations of carotenoids (β-carotene, lutein, lycopene) from mixed standard solutions or fruit extracts (kiwi fruits, tomato paste, pink grapefruit juice, kiwi-pineapple smoothie, apricot nectar) was tested. The methodology based on UV-Vis spectrophotometry Multivariate Curve Resolution-Alternating Least Squares (MCR-ALS). Results show...

Journal: :Food Science and Technology 2021

The purpose of this study is to create an assortment whole grain wheat bread that resistant microorganisms and has high nutritional value. research was carried out on the microbiological purity flour, inhibitory effect plant extracts thermophilic bacteria detected in flour amount biologically active additives vegetable raw materials product. revealed thermostable types flour. 1 g found contain ...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
seyyed yousef pourmir alireza sadeghi mahoonak javad fattahi moghaddam yahya maghsoudlou mohammad ghorbani

introduction: citrus fruits, which belong to the family of rutaceae are one of the main fruit tree crops grown throughout the world. although sweet orange (citrus sinensis) is the major fruit in this group accounting for about 70% of citrus output.citrus fruits are well – appreciated fortheir refreshing juice and health benefits.the health benefits of citrus fruits are linked to the high amount...

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