نتایج جستجو برای: keywords apple

تعداد نتایج: 1995722  

M. Javanmard

ABSTRACT: Edible coatings made from whey protein concentrate (WPC) and gellan gum (G) were investigated for their capacity to preserve the quality of Malus domestica cv Golab apples. WPC and gellan gum coatings at different concentrations plasticized with glycerol (Gly) were tested. Postharvest storage quality condition testes included weight loss, color and texture changes, titratable acidity ...

B Borhani , H Rahimian, Ramtin Vamenani , SM Alavi,

Abstract Background and Aims: Apple scar skin disease (ASSD) is one of the destructive diseases of pome fruits which is caused by ASSVd. Case presentation: We report molecular detection of ASSVd in symptomatic apples cv. Red Delicious with simultaneous presence of a new variant of HSVd from Khorasan Razavi province. Conclusion: This is the first report on the association of HSVd with...

Journal: :Trends in ecology & evolution 2004
Chris D Jiggins Jon R Bridle

The importance of speciation without the complete geographical separation of diverging populations (sympatric speciation) has become increasingly accepted. One of the textbook examples of recent speciation in sympatry is the apple maggot fly Rhagoletis pomonella, in which genetically differentiated host races feed on either hawthorn or apple. Three recent articles by Feder and collaborators sho...

Journal: :Environmental entomology 2012
Lessando M Gontijo Stephen D Cockfield Elizabeth H Beers

Woolly apple aphid, Eriosoma lanigerum (Hausmann), has become a pest of increasing importance in Washington apple orchards in the past decade. The increase in aphid outbreaks appears to be associated with changes in pesticide programs and disruption of biological control. We sampled woolly apple aphid colonies in central Washington apple orchards for natural enemies of this pest from 2006 to 2...

2008
Fuzeng Yang Liangliang Yang Qing Yang Likui Kang

The internal quality of apple is impossible to be detected by eyes in the procedure of sorting, which could reduce the apple’s quality reaching market. This paper illustrates an instrument using X-ray and machine vision. The following steps were introduced to process the X-ray image in order to determine the mould core apple. Firstly, lifting wavelet transform was used to get a low frequency im...

2015

Apple has a lot on its plate at the moment with the release of the Apple Watch, but another major development for 2015 will be the unveiling of iOS 9. The latest Apple operating system will be expected to play a major role in the forthcoming iPhone 7, and Apple has traditionally released the latest version of its operating system well ahead of its flagship smartphone.

2001
Nina Kazanina Colin Phillips

(1R) Poka Poohi chital knigu, oni s'el yabloko. while Pooh was reading.imp the book he ate.perf the apple (2R) Poohi s'el yabloko, poka oni chital knigu. Pooh ate.perf the apple while he was reading.imp the book (3R) * Oni s'el yabloko, poka Poohi chital knigu. he ate.perf the apple while Pooh was reading.imp the book (4R) * Poka oni chital knigu, Poohi s'el yabloko. while he was reading.imp th...

2015
Theresa A. Nicklas Carol E. O'Neil Victor L. Fulgoni

BACKGROUND Consumption of fruit has been associated with a variety of health benefits, yet, 75% of children have usual intakes of total fruit below minimum recommended amounts. Apples are the second most commonly consumed fruit in the United States; however, no studies have examined the impact of apple consumption on nutrient intake and adequacy in children's diets. OBJECTIVE The purpose of t...

2013
Basavaraj Basannagari Chandra Prakash Kala

Apple farming is an important activity and profession of farmer communities in the Himalayan states of India. At present, the traditional apple farming is under stress due to changes in climate. The present study was undertaken in an Indian Himalayan state, Himachal Pradesh, with the major aim of studying perceptions of farmers on the effects of climate change on apple farming along the altitud...

2015
Helmut Ernstberger Ken Neubauer

In the past several years, concern about the presence of arsenic (As) in apple juice has grown greatly due to its publicity in the popular media. Arsenic can enter apple juice either naturally through environmental uptake by the apple trees or anthropogenically through the use of pesticides and/or contamination during processing. Regardless of how it enters the juice, the presence of arsenic is...

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