نتایج جستجو برای: lactoferricin

تعداد نتایج: 210  

2017
Amir Riyaz Khan Pankaj Taneja

Article history: Received on: 23/09/2016 Revised on: 28/10/2016 Accepted on: 10/11/2016 Available online: 29/11/2016 Many cancers overexpress GSTP1 which contributes to multidrug resistance via conjugation of antineoplastic drugs. The aim of this paper is to investigate the in-vivo interaction of GSTP1 and Lfcin B in Swiss albino female mice induced with skin cancer using 7, 12 dimethylbenz (a)...

Journal: :Biochimica et biophysica acta 2011
Tod D Romo Laura A Bradney Denise V Greathouse Alan Grossfield

One approach to the growing health problem of antibiotic resistant bacteria is the development of antimicrobial peptides (AMPs) as alternative treatments. The mechanism by which these AMPs selectively attack the bacterial membrane is not well understood, but is believed to depend on differences in membrane lipid composition. N-acylation of the small amidated hexapeptide, RRWQWR-NH(2) (LfB6), de...

Journal: :Antimicrobial agents and chemotherapy 2014
Tânia Silva Bárbara Magalhães Sílvia Maia Paula Gomes Kamran Nazmi Jan G M Bolscher Pedro N Rodrigues Margarida Bastos Maria Salomé Gomes

Mycobacterium avium causes respiratory disease in susceptible individuals, as well as disseminated infections in immunocompromised hosts, being an important cause of morbidity and mortality among these populations. Current therapies consist of a combination of antibiotics taken for at least 6 months, with no more than 60% overall clinical success. Furthermore, mycobacterial antibiotic resistanc...

Journal: :Molecular & cellular proteomics : MCP 2016
Yu-Hsuan Ho Pramod Shah Yi-Wen Chen Chien-Sheng Chen

Antimicrobial peptides (AMPs) act either through membrane lysis or by attacking intracellular targets. Intracellular targeting AMPs are a resource for antimicrobial agent development. Several AMPs have been identified as intracellular targeting peptides; however, the intracellular targets of many of these peptides remain unknown. In the present study, we used an Escherichia coli proteome microa...

Journal: :The British journal of nutrition 2011
Hilde Almaas Ellen Eriksen Camilla Sekse Irene Comi Ragnar Flengsrud Halvor Holm Einar Jensen Morten Jacobsen Thor Langsrud Gerd E Vegarud

Peptides in caprine whey were identified after in vitro digestion with human gastrointestinal enzymes in order to determine their antibacterial effect. The digestion was performed in two continuing steps using human gastric juice (pH 2·5) and human duodenal juice (pH 8) at 37°C. After digestion the hydrolysate was fractionated and 106 peptides were identified. From these results, twenty-two pep...

2017
L. L. Greiner T. S. Stahly T. Stanton

The objectives of this research were to validate the sensitivity and precision of an in vitro assay for evaluating the efficacy of antimicrobials, to evaluate the ability of natural animal proteins/peptides to kill in vitro antibiotic-resistant, as well as, -susceptible bacteria, and to determine the effects of key components of animal digesta (e.g., pH, mineral content, and proteolytic digesti...

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