نتایج جستجو برای: lettuce

تعداد نتایج: 5354  

Journal: :Food microbiology 2007
Ju-Mei Chang Tony J Fang

The microbiological safety of fresh produce is a significant concern of consumers and industry. After applying at an inoculated level (about 10(6) CFUg(-1)) of E. coli O157:H7 and Salmonella enterica serovars Typhimurium on shredded iceberg lettuce and water samples individually, they were stored at 4 degrees C for 14 days and 22 degrees C for 7 days to monitor the growth and survival of pathog...

2015
Guilherme Lages Barbosa Francisca Daiane Almeida Gadelha Natalya Kublik Alan Proctor Lucas Reichelm Emily Weissinger Gregory M. Wohlleb Rolf U. Halden Rao Bhamidiammarri Kiran Tota-Maharaj

The land, water, and energy requirements of hydroponics were compared to those of conventional agriculture by example of lettuce production in Yuma, Arizona, USA. Data were obtained from crop budgets and governmental agricultural statistics, and contrasted with theoretical data for hydroponic lettuce production derived by using engineering equations populated with literature values. Yields of l...

2015
Xin Gui Zhiyong Zhang Shutong Liu Yuhui Ma Peng Zhang Xiao He Yuanyuan Li Jing Zhang Huafen Li Yukui Rui Liming Liu Weidong Cao P.C. Abhilash

Cerium oxide nanoparticles (CeO2 NPs) have been shown to have significant interactions in plants. Previous study reported the specific-species phytotoxicity of CeO2 NPs by lettuce (Lactuca sativa), but their physiological impacts and vivo biotransformation are not yet well understood, especially in relative realistic environment. Butterhead lettuce were germinated and grown in potting soil for ...

The aim of this study was to investigate the effects of foliar application of Ni in the form of NiCl2 or urea-Ni complex on growth, yield, and nitrogen metabolism of two commercial lettuce cultivars (Lactuca sativa L. cvs. Conco Istador and Grizzly) in nutrient solution culture containing urea. A group of lettuce plants was received only urea as foliar spray. Another group of plants did not re...

Journal: :Journal of environmental monitoring : JEM 2005
Francesc A Esteve-Turrillas Wanda C Scott Agustín Pastor John R Dean

This paper assesses the uptake of persistent organic pollutants (POP's) into plants. In particular, uptake of alpha-endosulfan, beta-endosulfan and endosulfan sulfate from lettuce. The lettuce plants were grown on compost that had previously been contaminated at 10 and 50 microg g(-1) per POP. The soil was slurry spiked by adding the appropriate amount of POP in acetone in an approximate ratio ...

2012
John Palumbo David Kerns Todd Hannan

Admire (imidacloprid), applied as a soil treatment, protected lettuce plants from developing infestations of green peach aphid, Myzus persicae (Sulzer), for 60 -100 d after planting based on two small plot and two commercial field trials. Admire applied 7.6 an sub -seed furrow provided longer and more consistent protection from green peach aphid than treatments applied to the soil surface, as a...

Journal: :Plant biotechnology journal 2009
Sunghun Park Mark P Elless Jungeun Park Alicia Jenkins Wansang Lim Edgar Chambers Kendal D Hirschi

Vegetables represent an attractive means of providing increased calcium nutrition to the public. In this study, it was demonstrated that lettuce expressing the deregulated Arabidopsis H(+)/Ca(2+) transporter sCAX1 (cation exchanger 1) contained 25%-32% more calcium than controls. These biofortified lettuce lines were fertile and demonstrated robust growth in glasshouse growth conditions. Using ...

2013
Marouane Baslam Idoia Garmendia Nieves Goicoechea

Lettuce (Lactuca sativa L.) is extensively grown and is the most widely used food crop for the called “Fourth Range” of vegetables. Lettuce exhibits healthy properties mainly due to the presence of antioxidant compounds (vitamins C and E, carotenoids, polyphenols) alongside significant fibre content and useful amounts of certain minerals. Lettuce can establish a mutualistic association with arb...

Journal: :Environmental toxicology and chemistry 2001
T Cheng H E Allen

We studied effects of free copper ion activity and total copper concentration on copper uptake by lettuce from nutrient solution and a model was developed. In ethylenediaminetetraacetic acid and dissolved organic matter treatments, when pH and free copper ion activity were the same, root copper concentration did not change with the total copper concentration. However, at fixed pH and total copp...

Journal: :Iranian biomedical journal 2013
Mehdi Sharifi Tabar Ali Akbar Habashi Hamid Rajabi Memari

BACKGROUND Human granulocyte colony-stimulating factor (hG-CSF) can serve as valuable biopharmaceutical for research and treatment of the human blood cancer. Transplastomic plants have been emerged as a new and high potential candidate for production of recombinant biopharmaceutical proteins in comparison with transgenic plants due to extremely high level expression, biosafety and many other ad...

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