نتایج جستجو برای: marshmallow extract

تعداد نتایج: 177096  

Journal: :Journal of experimental psychology. Animal behavior processes 2009
Daniel J Weiss Jason Wark

The way human adults grasp an object is influenced by their recent history of motor actions. Previously executed grasps are often more likely to reoccur on subsequent grasps. This type of hysteresis effect has been incorporated into cognitive models of motor planning, suggesting that when planning movements, individuals tend to reuse recently used plans rather than generating new plans from scr...

Journal: :Cognition 2013
Celeste Kidd Holly Palmeri Richard N Aslin

Children are notoriously bad at delaying gratification to achieve later, greater rewards (e.g., Piaget, 1970)-and some are worse at waiting than others. Individual differences in the ability-to-wait have been attributed to self-control, in part because of evidence that long-delayers are more successful in later life (e.g., Shoda, Mischel, & Peake, 1990). Here we provide evidence that, in additi...

Journal: :Jurnal Teknologi dan Industri Pangan 2023

Gelatin is commonly used as a gelling and thickening agent in confectionery products considered critical material terms of its halal status. Real-time Polymerase Chain Reaction (real-time PCR) frequently employed an analytical tool to detect traces pork food items. Although the real-time PCR method using Tanabe primer Internal Positive Control (IPC) has been validated effectively, sensitivity o...

Journal: :Eastern-European Journal of Enterprise Technologies 2022

This paper reports the improved model of a tempering machine for heating formulation mixture marshmallow, characterized by heat supply to working tank through replacement steam jacket with film resistive electric heater radiative type (FREhRT). The surface exchange device was increased stirrer FREhRT; secondary energy (30....85 °C) used converting it Peltier elements autonomous operation superc...

2015
F. Ghanati R. Moallemi M. Aghdasi

Marshmallow is a medicinal plant containing mucilage polysaccharides and various phenolic acids. Boron (B) is an essential micronutrient whose necessity for plant growth and development has been attributed to its role in cell wall pectin network and maintenance of integrity and performance of membranes. The present study was aimed to investigate the effects of different concentrations of B (0.0...

Journal: :progress in biological sciences 2012
razieh moalemi mahnaz aghdasi faezeh ghanati

boron (b) is a non-metal micronutrient which is essential for plants growth and development. formation of boron complex with cell wall matrix and phenolic compounds is a definite influence of boron in physiological process. it has been suggested that b-toxicity and deficiency may induce excess production of reactive oxygen species thereby promote defense responses by antioxidant enzymes or non-...

Journal: :Barakuda 45 2022

To take advantage of the by-product catfish bone, gelatin is made as a value added fishery industry, because Gelatin using sapa bovine fish bone has same characteristics gelatin. main ingredient in manufacture marshmallows to improve texture and ebilite. The purpose this study was determine panelists' preference for with addition into conduct chemical quality tests (water content ash content) o...

Journal: :Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 2020

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