نتایج جستجو برای: maturity stage

تعداد نتایج: 379635  

2015
Sophia Su Kevin Baird Herb Schoch

This study examines the moderating effect of organisational life cycle (OLC) stages on the association between the approach to using controls (interactive versus diagnostic) with organisational performance. Analysis is conducted in respect to Miller and Friesen’s (1984) organisational life cycle (OLC) stages (birth, growth, maturity, and revival). Data were collected by a survey questionnaire f...

مظاهری لقب, حجت اله , کشتکار, امیر حسین , یاری, پروانه ,

Drought as one of the most important environmental stresses causes serious threats in amount and efficiency of crop productions. To evaluate drought resistance by using drought tolerance indices in safflower varieties, a research was conducted at the Research Farm of Bu-Ali Sina University. Experiment was planed as split-plot on the basis of randomized complete block design with three replicati...

2015
Jinn-Tsair Teng Jie Min Qinhua Pan

Researchers in the past have established their inventory lot-size models under trade credit financing by assuming that the demand rate is constant. However, from a product life cycle perspective, it is only in the maturity stage that demand is near constant. During the growth stage of a product life cycle (especially for high-tech products), the demand function increases with time. To obtain ro...

2008
Cesare Fracassi

This paper examines the stock price sensitivity to dividend changes. The Dividend Signaling, the Free-Cash-Flow, the Maturity and the Catering Hypotheses all predict an average positive (negative) reaction to announcement of a dividend increase (decrease). However, these hypotheses have different cross-sectional predictions. This paper documents that the positive stock price response to dividen...

2016
Ying Nie Da-Qing Wang Guang Zhao Song Yu Hong-Yan Wang

The development of transgenic soybean has produced numerous economic benefits; however the potential impact of root exudates upon soil ecological systems and rhizospheric soil microbial diversity has also received intensive attention. In the present study, the influence of saline-alkali tolerant transgenic soybean of betaine aldehyde dehydrogenase on bacterial community structure and soil phosp...

2016
Karim Al-Yafi Mazen El-Masri

Gamification has shown to be a valuable approach that enhances participants’ engagement. In education, enhanced student engagement has proven to increase their learning effectiveness. In business, gamification permits employee innovations and helps organizations achieve various business objectives. However, the application of gamification in public services is rather limited. While public servi...

2013

The sequential morphologic changes of rabbit duodenal mucosa-submucosa were studied from primodial stage to birth in 15 fetuses and during the early days of life in 21 rabbit newborns till maturity using light, scanning and transmission electron microscopy. Fetal rabbit duodenum develops from a simple tube of stratified epithelium to a tube containing villus and intervillus regions of simple co...

K. Ghassemi-Golezani, R. Mazloomi-Oskooyi

                In order to determine the best developmental stage of three common bean cultivars (Talash, COS16 and Khomain) at which maximum seed quality is attained under different irrigation regimes (I1-irrigation after 60 mm, I2-irrigation after 80 mm and I3-irrigation after 100 mm evaporation from class A pan), a split plot experiment (using R.C.B. design) with 3 replications was conducte...

Journal: :Biodiversitas 2023

Abstract. Fridayanti N, Widajati E, Ilyas S, Budi SW, Palupi ER. 2023. Phenology of flowering and seed development jernang rattan (Daemonorops spp.). Biodiversitas 24: 349-358. Jernang has a high economic value due to its resin content in the exocarp, as raw material dyes, medicines, cosmetics. The is highest immature fruit skin (exocarp); therefore, fruits are harvested before germinable. As c...

Journal: :Food chemistry 2013
Simona Vallone Hanne Sivertsen Gordon E Anthon Diane M Barrett Elizabeth J Mitcham Susan E Ebeler Florence Zakharov

Numerous and diverse physiological changes occur during fruit ripening and maturity at harvest is one of the key factors influencing the flavour quality of fruits. The effect of ripening on chemical composition, physical parameters and sensory perception of three muskmelon (Cucumis melo L. reticulatus group) cultivars was evaluated. Significant correlations emerging from this extensive data set...

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