نتایج جستجو برای: mentha spicata l
تعداد نتایج: 619722 فیلتر نتایج به سال:
The antibacterial activity of the aqueous, ethanol and chloroform extracts from the stems of Tinospora cordifolia was studied using disc diffusion method against Escherichia coil, Proteus vulgaris, Enterobacter faecalis, Salmonella typhi (Gram-negative), Staphylococcus aureus and Serratia marcesenses (Gram-positive). Results suggest that the ethanolic extract has significant antibacterial acti...
Intensive crop production and irrational use of fertilizers agrochemicals have questionable effects on the quality products sustainable water for agricultural purposes. Organic cultivation and/or deficit irrigation are, among others, well appreciated practices a system. In present study, spearmint plants (Mentha spicata L.) were grown in different schemes (conventional versus organic cultivatio...
From the fresh leaves or twigs of Aptenia cordifolia, a total of 29 compounds were isolated, including the new tetranoroxyneolignan 18, the new dilignan 19, and the beta-ionone derivative 27, previously only known as a synthetic compound, together with 26 known compounds. The structures of the new products were determined by (1)H-, (13)C-, and 2D-NMR, as well as HR-MS analyses. The phytotoxic e...
Ethanol extract of roots of Sida cordifolia was evaluated for antistress, adaptogenic activity using cold restraint stress and swim endurance in mice. Mice pretreated with extract of Sida cordifolia showed significant improvement in the swim duration and reduced the elevated WBC, blood glucose and plasma cortisone.
background: mentha species are widely used in traditional medicine mostly as anti-flatulence. nowadays, their usage as flavor and preservative in food, cosmetic and pharmaceutical industries has been developed. moreover, cytotoxic effects of some mentha species have been reported. objective: in this study, cytotoxic properties of mentha piperita, m. spicata, m. aquatica, m. crispa, m. pulegium ...
The chemical composition and antibacterial activity of essential oils from 10 commonly consumed herbs: Citrus aurantium, C. limon, Lavandula angustifolia, Matricaria chamomilla, Mentha piperita, M. spicata, Ocimum basilicum, Origanum vulgare, Thymus vulgaris and Salvia officinalis have been determined. The antibacterial activity of these oils and their main components; i.e. camphor, carvacrol, ...
اثر عصاره متانولی نعناع و چوچاق بر باکتری استافیلوکوکوس اورئوس در پنیر سویا در دمای ۱۵درجه سانتیگراد
در این بررسی که از نوع مطالعات مداخله ای بود، اثر عصاره متانولی چوچاق (eryngium caeruleum) و نعناع mentha spicata) در غلظتهای 5% و10% بر باکتری استافیلوکوکوس اورئوس در پنیرسویا (توفو) که به هرگرم آن106 سلول باکتری اضافه شده بود، در دمای15درجه سانتیگراد و در یک دوره زمانی 15 روزه مطالعه شد. عصاره متانولی از خیساندن گیاهان خشک شده در متانول ۸۵ درصد تهیه شد و پنیر سویا از انعقاد شیرسویا توس...
The present investigation was based on study of stool sample collected from 15 children suffering from diarrhea, Cholera, Gastroenteritis. It includes biochemical & microbiological examination of bacteria which is considered to be etiological agent of enteric disease. After biochemical, microbiological morphology study and Gram staining technique and using PIB WIN soft ware mainly five types of...
Aim We report synthesis of capped gold nanoparticles (C-AuNPs) of ≈20-30 nm by reducing HAuCl4 with flower and leaf extracts of Ocimum tenuiflorum, leaves of Azadirachta indica and Mentha spicata and peel of Citrus sinensis plants. Methods Atomic force microscopy (AFM) and transmission electron microscopy (TEM) determined their size, shape and topographical structures. The C-AuNPs with UV-Vis...
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