Recent field tests of mercury removal with activated carbon injection (ACI) have revealed that mercury capture is limited in flue gases containing high concentrations of sulfur oxides (SOx). In order to gain a more complete understanding of the impact of SOx on ACl, mercury capture was tested under varying conditions of SO2 and SO3 concentrations using a packed bed reactor and simulated flue ga...

Bald eagles (Haliaeetus leucocephalus) may be at risk from contaminants in their diet and young birds may be particularly sensitive to contaminant exposure. To evaluate potential risks from dietary mercury exposure to eagle nestlings in South Carolina (USA), we surveyed mercury concentrations in 34 nestlings over two breeding seasons (1998 and 1999). Samples were also obtained from several post...

introduction: wastewaters of chemical, petrochemical, electrical, pharmaceutical and paper industries are the main sources of mercury and its compounds. mercury is one of the toxic elements, so its removal from water and industrial wastewaters seems to be important and essential. the objective of this study was to investigate effective factors such as ph, contact time, absorbent dose, mixing ra...

INTRODUCTION Mercury is a high-priority regulatory concern because of its persistence and bioaccumulation in the environment and evidence of its having serious adverse effects on the neurological development of children. DISCUSSION Mercury is released into the atmosphere from both natural and anthropogenic sources. Coal-fired utilities are considered to be one of the largest anthropogenic mer...

When 'mercury' is released into the environment it may appear as, or be converted into, any of the following chemical forms: metallic mercury (Hg) inorganic mercury (Hg + and Hg *) monomethyl mercury (CH3 Hg+) dimethyl mercury (CH3 Hg CH3) The 'methyl mercury' discussed in this appendix is monomethyl mercury (CH3 Hg+) 1. Man (a) Adult (i) Occupational exposure lab personnel industrial workers a...

In this study, the mercury level in 25 commonly consumed seafood species was identified and used to evaluate the mercury intake for Taiwan population. Total mercury concentrations were determined by using furnace-gold amalgation mercury analyzer. The results indicated that mercury concentrations of the 25 seafood species ranged from 0.002 to 0.198 mg/kg wet wt. and varied significantly across s...

RATIONALE Ingestion of a massive amount of metallic mercury was thought to be harmless until the last century. After that, in a number of cases, mercury ingestion has been associated with appendicitis, impaired liver function, memory deficits, aspiration leading to pneumonitis and acute renal failure. Treatment includes gastric lavage, giving laxatives and chelating agents, but rapid removal of...

FOREWORD This report provides recommended guidelines for consumption of fish from Lake Pillsbury (Lake County). These guidelines are provided to the public as a result of findings of high levels of mercury in fish tested from Lake Pillsbury. These recommendations are provided to protect against possible adverse health effects that may result from consumption of mercury-contaminated fish. The re...

Ishihara, N., Shiojima, S., and Suzuki, T. (1974). British Journal of Industrial Medicine, 31, 245-249. Selective enhancement of urinary organic mercury excretion by D-penicillamine. This report deals with the study of a patient who was suspected of having mercury vapour poisoning and was treated with D-penicillamine. D-penicillamine by mouth enhanced the urinary excretion of organic but not in...

Mercury contamination threatens many ecosystems worldwide. Methylmercury bioaccumulates at each trophic level, and biomagnifies within individuals over time. Long-lived turtles often occupy high trophic positions and are likely to accumulate mercury in contaminated habitats. Millions of turtles worldwide are sold in Asia for human consumption, and consumers may be at risk if turtles contain hig...