نتایج جستجو برای: pathogenic bacteria

تعداد نتایج: 232400  

2003
John N. Sofos Panagiotis Skandamis Jarret Stopforth Todd Bacon

Food animals may be infected, contaminated or be asymptomatic carriers of pathogenic microorganisms and together with the environment they serve as sources of contamination for carcasses during the slaughtering process and for meat products during processing, storage and handling, or for water and other foods through contaminated manure (Sofos, 2002a). Foodborne microbial hazards have a devasta...

2011
Jeffrey A. Kimbrel Yanming Di Jason S. Cumbie Jeff H. Chang

The throughput and single-base resolution of RNA-Sequencing (RNA-Seq) have contributed to a dramatic change in transcriptomic-based inquiries and resulted in many new insights into the complexities of bacterial transcriptomes. RNA-Seq could contribute to similar advances in our understanding of plant pathogenic bacteria but it is still a technology under development with limitations and unknown...

Journal: :Biochemical Society transactions 2012
Rhys Grinter Joel Milner Daniel Walker

Gram-negative phytopathogens cause significant losses in a diverse range of economically important crop plants. The effectiveness of traditional countermeasures, such as the breeding and introduction of resistant cultivars, is often limited by the dearth of available sources of genetic resistance. An alternative strategy to reduce loss to specific bacterial phytopathogens is to use narrow-spect...

Journal: :Current Biology 2012
Marija Cemma John H. Brumell

Autophagy is a conserved cellular degradative pathway that is now established to be a vital part of the host immune response to microbial infection. Autophagy can directly eliminate intracellular pathogens by mediating their delivery to lysosomes. Canonical autophagy is characterized by the formation of a double-membrane autophagosome and the involvement of over 35 autophagy-related proteins (A...

Journal: :Natural Product Reports 2021

Threat or treat? While pathogenic bacteria pose significant threats, they also represent a huge reservoir of potential pharmaceuticals to treat various diseases.

Journal: Journal of Herbal Drugs 2017

Background & Aim:During recent decades, infections disease resulting from opportunistic fungi such as Candida albicans and resistance increasing of human pathogenic bacteria to current antibiotics has led to many problems for treating of these diseases. The aims of the present study was to investigate anti-fungi and anti-bacterial effects of Eucalyptus extract...

2007
Martin Van Der Weyden Peter J Collignon Despina Kotsanas Carmel Scott Elizabeth E Gillespie Tony M Korman Rhonda L Stuart Peter S Ganly Helen Keeman Ruth L Spearing Mark P Smith Nigel Patton Eileen G Merriman Steve S Gibbons Peter R Mansfield Joan Henderson Graeme Miller Ying Pan Helena Britt Ken J Harvey Viola S Korczak Loretta J Marron David B Newgreen

Publishing Body: Australasian Medical Publishing Company Pty. Ltd. Country: Australia Status: Active Start Year: 1914 Frequency: Semi-monthly (23/yr.) Document Type: Journal; Academic/Scholarly Refereed: Yes Abstracted/Indexed: Yes Media: Print Alternate Edition ISSN: 1326-5377 Language: Text in English Price: AUD 368.50 subscription per year domestic to individuals AUD 474 subscription per yea...

1999
Dmitri Ivnitski Ihab Abdel-Hamid Plamen Atanasov Ebtisam Wilkins

This paper presents an overview of different physicochemical instrumental techniques for direct and indirect identification of bacteria such as: infrared and fluorescence spectroscopy, flow cytometry, chromatography and chemiluminescence techniques as a basis for biosensor construction. A discussion of publications dealing with emerging biosensors for bacterial detection is presented. The revie...

2013
Samir A. Mahgoub Ali O. Osman Mahmoud Z. Sitohy

Glycinin, basic subunit and β-conglycinin were isolated from soybean protein isolate and tested for their antimicrobial action against pathogenic and spoilage bacteria as compared to penicillin. The three fractions exhibited antibacterial activities equivalent to or higher than penicillin in the next order; basic subunit>glycinin> β-conglycinin with MIC of 50, 100 and 1000 μg/mL, respectively. ...

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