Background: Fresh microgreens are nutrient dense crops with high moisture content, thus have a short life span. Application of different drying techniques enhanced its shelf but leads to losses. There is permanent need enhance the retention in dried microgreen. Methods: The research study investigated during 2019-2020 at Punjab Agricultural University. Broccoli (Brassica oleracea var. Palam Sam...

background: fillet is a popular part of chicken carcass which its high perishability is an economic problem. the present research was designed to study the microbial, chemical, and sensorial properties of chicken fillets coated by gelatin-carboxymethyl cellulose (cmc) film containing essential oil (eo) of bene (pistacia atlantica). methods: the chicken fillets were coated by gelatin-cmc film co...

The study examined prospects of selected forest fruits and vegetables in Enugu North Agricultural zone of Enugu State, Nigeria. Structured interview schedule and focus group discussion were used to collect data from a sample of one hundred and twenty (120) respondents. Data were analyzed using matrix rank ordering, percentage, mean scores and standard deviation. Results of the study identified ...

Background: Fillet is a popular part of chicken carcass which its high perishability is an economic problem. The present research was designed to study the microbial, chemical, and sensorial properties of chicken fillets coated by gelatin-Carboxymethyl Cellulose (CMC) film containing Essential Oil (EO) of Bene (Pistacia atlantica). Methods: The chicken fillets were coated by gelatin-CMC film c...

Marketing is an important process in meeting out the needs of a target market by exploring, creating and delivering values products or services. services specialized branch because it takes care three more P’s marketing mix viz. People, Process & Physical Evidence addition to traditional 4 (Product, Pricing, Place Promotion). Telecom sector plays vital role among consumer as provides variou...

Purpose Edible flowers have traditionally been consumed for their nutritional and medicinal properties. Aponogeton distachyos is an aquatic flowering plant native to the Western Cape of South Africa (SA) that used be a wild gathered during winter months, but it now considered underutilised endangered. This study aims at gaining insights from different stakeholders into activities across value c...

Blackberry and pear are rich in human health protective phenolic bioactives with high antioxidant activity. These fruits relevant dietary targets to counter chronic oxidative stress-linked diseases, such as type 2 diabetes (T2D). Due perishability, the bioactive qualities of deteriorate during postharvest storage processing. By improving stability bioavailability nutritionally post-harvest stag...

Tropical sardines (Family Clupeidae) are an important component of many marine fisheries in the Indo-West Pacific region. In Timor-Leste, a small, less-developed country within this region, ‘sardiña’ some more commonly caught and consumed fish. Yet there is little published information from Timor-Leste about species composition these fisheries, nor their biology or ecology. We document knowledg...

Berries are one of the most challenging products to preserve after harvest due their high perishability and short shelf life. Ventilated packaging plays a key role in maintaining fruit quality along supply chain. However, every chain is composed different unit operations, shipment encounters unique hygrothermal conditions such as air temperature fluctuations over time, sub-optimal humidity cond...

Horticultural products are prone to high postharvest losses due their perishability and susceptibility drivers for food decay, including temperature. A narrow temperature window must typically be maintained prevent accelerated decay and, at the same time, thermal damage, such as chilling injury. Food simulators or so-called biophysical help monitor anomalies in cold chain, optimize refrigerated...