نتایج جستجو برای: portulaca oleracea lessential fatty acidslinolenic acidlinoleic acid

تعداد نتایج: 806290  

Journal: :Biocell : official journal of the Sociedades Latinoamericanas de Microscopia Electronica ... et. al 2006
Rosana N Malpassi

Eleusine indica and Portulaca oleracea are two common weeds in peanut crops in southern Córdoba. Two chemicals are frequently used to control them, quizalofop for grasses and lactofen for dicots. The objective is to study the effects of quizalofop and lactofen on cuticle ultrastructure in E. indica and P. oleracea, respectively. In the lab, quizalofop was applied on E. indica and lactofen on P....

2002
Usha R. Palaniswamy Bernard B. Bible Richard J. McAvoy

INTRODUCTION Purslane (Portulaca oleracea L., Portulacaceae) is eaten extensively as a potherb, and added in soups and salads around the Mediterranean and tropical Asian countries (Fig. 1). There is a newer interest in cultivation of purslane as a crop since its identification as one of the best sources in the plant world for omega-3 fatty acid, α-linolenic acid (LNA). LNA is a precursor of a s...

2017
Shining Loo Antony Kam Tianshu Xiao James P. Tam

Cysteine-rich peptides (CRPs) play important host-defense roles in plants. However, information concerning CRPs in the Cactaceae (cactus) family is limited, with only a single cactus-derived CRP described to date. Here, we report the identification of 15 novel CRPs with three different precursor architectures, bleogens pB1-15 from Pereskia bleo of the Cactaceae family. By combining proteomic an...

2013
ARSHIYA SULTANA KHALEEQUR RAHMAN

Portulaca oleracea L. belongs to the family Portulaceae, is a warm-climate annual herb, known as khurfa in Arabic and common purslane in English. The plant is succulent, herbaceous, erect or decumbent growing up to 30 cm height with cylindrical stem of 2-3 mm in diameter. The plant, which is common weed of cultivation, are eaten as a vegetable and used for medicinal purposes. Traditionally, sin...

Journal: :Natural Product Communications 2012

Journal: :Molecules 2011
Mercedes Verdeguer David García-Rellán Herminio Boira Eduardo Pérez Sandra Gandolfo María Amparo Blázquez

The essential oil composition of Peumus boldus and Drimys winterii was analyzed by means of capillary GC-FID and GC-MS. More than 96% of the total oil components (43 and 54 compounds, respectively) were identified, with ascaridole (51.17 ± 9.51), p-cymene (16.31 ± 2.52) and 1,8-cineole (14.45 ± 2.99) as the main compounds in P. boldus and g-eudesmol (21.65 ± 0.41), followed of elemol (12.03 ± 0...

Journal: :ANADOLU JOURNAL OF AGRICULTURAL SCIENCES 2016

Journal: :journal of agricultural science and technology 2014
y. ahmadi moghadam kh. piri b. bahramnejad t. ghiyasvand

an efficient transformation system for the medicinal plant portulaca oleracea was established using agropine-type agrobacterium rhizogenes atcc15834. hairy roots were obtained directly from cotyledon leaves explants seven days after inoculation with the bacteria. the highest transformation efficiency was obtained from cotyledon leaves explants, and amounted to 53.3% within two weeks. roots grew...

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