in this paper, the weighted szeged indices of cartesian product and corona product of twoconnected graphs are obtained. using the results obtained here, the weighted szeged indices ofthe hypercube of dimension n, hamming graph, c4 nanotubes, nanotorus, grid, t− fold bristled,sunlet, fan, wheel, bottleneck graphs and some classes of bridge graphs are computed.

background: mahyaveh is an iranian salted-fermented fish sauce which due to its high amount of protein has risk of histamine production. this study was carried out to determine effect of zataria multiflora essential oil (eo) on histamine production in mahyaveh. methods: dried anchovies (stolephorus sp.), refined-salt and mustard seed (brassica juncea) were purchased from the local market in ban...

mycotoxins are secondary metabolites of molds and have adverse effects on humans, animals, and crops. those can cause illnesses and economic losses. aflatoxin m1 (afm1) is one of the mycotoxins produced from the hydroxylated metabolite of aflatoxin b1 (afb1). it can be found in milk or milk products obtained from livestock that have ingested contaminated feed. in this paper, recent studies were...

Let k be a commutative ring. E∞ k-algebras are associative and commutative k-algebras up to homotopy, as codified in the action of an E∞ operad; A∞ k-algebras are obtained by ignoring permutations. Using a particularly well-behaved E∞ algebra, we explain an associative and commutative operadic tensor product that effectively hides the operad: an A∞ algebra or E∞ algebra A is defined in terms of...

We describe in brief some aspects of the Langlands program, focussing on Euler products, and also some new constructions, where Euler products are replaced by twisted Euler products. The twisted Euler products are related to automorphic forms on metaplectic groups. 2000 Mathematics Subject Classification: 11F66, 11F55, 11F70, 11M41, 22E55.

Sixteen Staphylococcus aureus isolates originating from foods (eight from dairy products, five from fish and fish products and three from meat and meat products) were evaluated regarding their biofilms formation ability. Six strains (E2, E6, E8, E10, E16, and E23) distinguished as strong biofilm formers, either in standard Tryptic Soy Broth or in Tryptic Soy Broth supplemented with 0.4% glucose...

recently, some natural products have been used in the fields as alternative to synthetic compounds, to minimize the negative impacts to the environment. this study aimed to verify the effects of neem-based bio-pesticide in causing acute toxicity for a fish and chronic toxicity for a microcrustacean. to this end, danio rerio and daphnia magna were exposed to various concentrations of a neem-base...

background: pseudomonas spp. are of important food spoiling bacteria. they present around the world and are isolated from diverse sources. the main objective of this survey was to detect pseudomonas spp. in fresh chicken and fish obtained from markets of assiut city, egypt.  methods: in this cross-sectional survey, 50 samples of fresh raw chicken and 50 samples of fresh raw fish meat were rando...