Abstract Bioethanol production has been a challenge for the researchers with respect to enhancing bioethanol yield. In this study, we are reporting an efficient novel method produce bioethanol. The process comprises co-culture technique from wheat straw, by co-culturing Bacillus licheniformis and Saccharomyces cerevisiae. Simultaneous saccharification fermentation allows straw hydrolysis cellul...

Terpene profile of Muscat wines fermented by Saccharomyces species and hybrid yeasts was investigated. The amount of geraniol decreased in most wines with respect to the initial must except for Saccharomyces bayanus wines. On the other hand, alpha-terpineol amount was higher in wines fermented by Saccharomyces cerevisiae and hybrid yeasts. The amount of linalool was similar in all wines and com...

The lager yeast hybrid (Saccharomyces cerevisiae × Saccharomyces eubayanus) possesses two key characteristics that are essential for lager brewing: efficient sugar utilization and cold tolerance. Here we explore the possibility that the lager yeast phenotype can be recreated by hybridizing S. cerevisiae ale yeast with a number of cold-tolerant Saccharomyces species including Saccharomyces arbor...

The completion of the Saccharomyces cerevisiae genome sequencing project and the continued development of improved technology for large-scale genome analysis have led to tremendous growth in the amount of new yeast genetics and molecular biology data. Efficient organization, presentation, and dissemination of this information are essential if researchers are to exploit this knowledge. In additi...

The apparent absence of mitochondria in chemi-troversy over the fate of mitochondria during cally-fixed, anaerobically-grown Saccharomyces yeast anaerobic growth and subsequent exposure of the cells (Morpurgo et al ., 1964; Wallace and Linnane, cells to air. Linnane and his coworkers have shown 1964 ; Wallace et al ., 1968) has resulted in a con-that yeast cells grown anaerobically under lipid

A discrete deterministic model is described for the growth of an age-structured population of yeast, Saccharomyces cerevisiae, incorporating recent information on the asymmetry of cell division and control of the cell cycle in this species. Solutions are obtained for the age structure of the population at equilibrium, and for the equilibrium distribution of relative frequency of cells through t...

Functional modularity is a key attribute of cellular systems and has important roles in evolution. However, the extent to which functional modularity affects protein evolution is largely unknown. Here, we analyzed the evolution of both sequence and expression level of proteins in the yeast Saccharomyces cerevisiae and found that proteins within the same functional modules evolve at more similar...

this work examined the simultaneous saccharification and fermentation (ssf) process for the biological conversion rice wastewater into ethanol using co-culture of aspergillus niger (a. niger) and saccharomyces cerevisiae (s. cerevisiae) in batch condition. in this study, the a. niger and s. cerevisiae were used for hydrolysis and production of ethanol from rice wastewater, respectively. the effe...