نتایج جستجو برای: size

تعداد نتایج: 555869  

2006
Bob Goodband Crystal Groesbeck Mike Tokach Steve Dritz Joel DeRouchey

Cereal grains are the primary energy source in swine diets. Therefore, not only must producers be concerned about the composition of the grain, but also how it is processed so the pig can fully utilize the nutrients. Because feed represents 65 to 75 percent of overall production costs in a swine operation, improving the efficiency of feed utilization will have a tremendous impact on the cost of...

Journal: :Nature 2008

Journal: :Journal of the American Academy of Dermatology 2018

2017
David R. Smith

There is a strong positive relationship between nuclear genome size and cell size across the eukaryotic domain, but the cause and effect of this relationship is unclear. A positive coupling of cell size and DNA content has also been recorded for various bacteria, suggesting that, with some exceptions, this association might be universal throughout the tree of life. However, the link between cel...

Journal: :iranian journal of applied animal science 2015
t.a.m. ashmawy

this study was carried out at sakha animal production research station, during the period from oct., 2009 to sept., 2010. forty rahmani ewes were divided into three treatment groups: the 1st, 2nd and 3rd treatment groups were intramuscularly injected (day 0) with 1 ml gnrh analogue followed by an intramuscular injection with 0.7 ml pgf2α5 (g1), 6 (g2) or 7 (g3) days later. a second dose of 1 ml...

Journal: :iranian journal of pharmaceutical research 0
a garjani n maleki h nazemiyeh

recently a potent anti-inflammatory effect of hydroalcoholic extract of the aerial parts of the sterile stems of stachys inflata has been reported. this study examined whether hydroalcoholic extract isolated from aerial parts of non-flowering stems of stachys inflata (standardized to contain 4.5% caffeic acid derivatives) reduce myocardial infarct size arising from coronary artery occlusion (30...

Journal: :تحقیقات مهندسی کشاورزی 0
محمدعلی نجاتیان استادیار پژوهش بخش تحقیقات اصلاح و تهیه نهال و بذر مرکز تحقیقات کشاورزی و منابع طبیعی قزوین

grape is used in large amounts and different types (fresh, raisin, vinegar, molasses, juice, unriped grape and etc). remarkable amount also are preserved in stores and cold-rooms to be supplied out of season, that causes  quality and weight decrease. this research was conducted to study different factors which affect the grape shelf-life. obtaining more information about optimum conditions and ...

Journal: :journal of agricultural science and technology 2015
ch. bayoudh r. labidi a. majdoub m. mars

fig trees are threatened by the attack of fig mosaic disease (fmd) on leaves and fruits caused by viruses of several genera. shoot-tip culture is a convenient method for viral sanitation. for this purpose, a reliable protocol for rapid in vitro propagation was developed with shoot-tips of three major tunisian local fig (ficus carica l.) varieties zidi (zdi), soltani (sni), bither abiadh (ba) an...

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