نتایج جستجو برای: sumac

تعداد نتایج: 241  

Journal: Journal of Herbal Drugs 2016
Hassan Mirmohammadi Mohsen Jafarian Dehkordi Saam Torkan,

Introduction and goal: Today, the researchers have found that many recent diseases are due to cellular oxidative stress which is caused by the imbalance of the formation and neutralization of free radicals. Including weak immune system, cancers, inflectional diseases, aging body and Diabetes. Diabetes is the most common endocrine disease in the world that is referred to as the ...

The aim of this study was to investigate the relationship between ecological factors and the distribution of rangeland habitats of Sumac shrub (Rhus Coriaria L.) and to determine the range of changes in effective environmental factors to interpret the best distribution of Sumac habitats in Khorasan Razavi province within the heights overlooking Khanik Valley in Brakuh , Kalat district of Gona...

Journal: :Environmental management 2015
Arnaud Monty Marie Eugène Grégory Mahy

Vegetation management often involves shredding to dispose of cut plant material or to destroy the vegetation itself. In the case of invasive plants, this can represent an environmental risk if the shredded material exhibits vegetative regeneration capacities. We tested the effect of shredding on aboveground and below-ground vegetative material of five ornamental widespread invaders in Western E...

Journal: :Molecules 2015
Parisa Ghorbani Mozhgan Soltani Masoud Homayouni-Tabrizi Farideh Namvar Susan Azizi Rosfarizan Mohammad Amin Boroumand Moghaddam

The development of reliable and ecofriendly approaches for the production of nanomaterials is a significant aspect of nanotechnology nowadays. One of the most important methods, which shows enormous potential, is based on the green synthesis of nanoparticles using plant extract. In this paper, we aimed to develop a rapid, environmentally friendly process for the synthesis silver nanoparticles u...

2012
Arham Shabbir

Rhus coriaria Linn. (Anacardiacea), commonly known as sumac, has been used as a spice, condiment, appetizer, and as a souring agent for centuries. A broad range of nutritionally and medicinally significant phytochemical components have been identified from various parts of sumac such as tannins, flavonoids, anthocyanins, organic acids, flavones, proteins, fiber, volatile oils, nitrates, and nit...

2013
Ming-yu Li Jun Wang Zhu-ting Xu

Helicobacter pylori (H. pylori) are a bacterium implicated in the etiology of stomach cancer and ulcers. Epidemiology of the antibiotic resistance of H. pylori appears to be higher. The study was to screen an efficiency substance of Chinese herbs, which could be used in preventing and treating H. pylori diseases. A total of 40 extracted efficiency substances from Chinese herbs were examined and...

Journal: :Scientific American 1880

Journal: :International journal of agriculture, environment and food sciences 2023

Sumac (R. coriaria L.) is a subtropic and temperate climate plant with medicinal aromatic properties which has natural distribution in many regions of Anatolia. used as food additive the industry due to flavoring substances been high demand recent years. Besides beneficial secondary metabolites, it field medicine pharmacy. coriaria) grows spontaneously environment without any agricultural pract...

2011
Brendan Dougherty Dan Shaw

 Assessing Bioretention Cell Function in a Midwest Continental Climate This study examined the performance of bioretention cells with five plant species: fragrant sumac (Rhus aromatica), yellow twig dogwood (Cornus stolonifera), buffalo grass (Buchloe dactyloides), switchgrass (Panicum virgatum), and daylily (Hemerocallis), and an unplanted control. Preliminary results indicate that switchgras...

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