The present study aims to assess the effect of Thiobacillus and sulfur on morphological and biochemical properties of medicinal pumpkinproperties under deficit irrigation based on a split-plot design. For this purpose, water stress was applied as a main factor in three levels (control, no irrigation in flowering stage, no irrigation in fruiting), and Thiobacillus and sulfur fertilizers as sub-p...

In this investigation, two species of Crataegus (hawthorn) were chosen because their polyphenolic constituents have recently received greater attention for the treatment of patients with severe heart disease. One-year-old plants of hawthorn (Crataegus laevigata and C. monogyna) were subjected to water-deficit (continuous water deprivation), cold (4 degrees C), flooding (immersion of roots of pl...

Arabidopsis (Arabidopsis thaliana) plants subjected to water deficit, sodium chloride (NaCl), or abscisic acid treatments were shown to exhibit a significant increase in the amount of leaf cuticular lipids. These stress treatments led to increases in cuticular wax amount per unit area of 32% to 80%, due primarily to 29% to 98% increases in wax alkanes. Of these treatments, only water deficit in...

The response of two dominant coniferous species (Picea obovata Ledeb. and Pinus sylvestris L.) of eastEuropean taiga to industrial pollution in the impact zone of the Severonickel metallurgical combine (Murmansk Region, Kola Peninsula) was investigated. The water deficit of the needles and shoots described by shoot water potential ( ) was used as indicator of the pollution level in the area. Th...

The surface heat transfer efficiency of three heating media (water, and forced air with and without a water vapor-pressure deficit) was compared using four commodities: mango, papaya, grapefruit, and orange. Forced vapor-saturated-air (VFA), and water (HW) transferred heat most efficiently to the fruit surface. Thermal stress to the fruit was greatest during heating in VFA. Thermal diffusivity ...

Over the past few decades, the competition for freshwater resources has substantially increased in arid/semi-arid areas, exacerbating the pressure on the largest user of water, namely agriculture, to consume less water. However, reducing crop consumptive water use or evapotranspiration through water stress can have a negative impact on production economics if not precisely managed. Remote sensi...

water shortage in the agricultural sector is currently a major challenge in crop production. the more efficient water usage is that which increases yield without increasing water use. thus, a determination of the water-yield relationship is essential. a field study was conducted to examine water-yield relations in three genotypes of soybeans, including optimum irrigation depth, a comparison of ...