نتایج جستجو برای: wheat triticum aestivum l

تعداد نتایج: 667938  

Journal: :Plant physiology 1974
F W Whitmore

The phenolic constituent of nonvascular cell walls of wheat (Triticum aestivum L.) coleoptiles, which yields vanillin upon nitrobenzene oxidation, is not lignin as I previously claimed. It seems to be mainly ferulic acid bonded to carbohydrate, probably by an ester linkage. The acid is associated with a fraction of the wall rich in arabinose and xylose, although it is not known whether it is es...

Journal: :Natural and engineering sciences 2023

Wheat is the most important plant in history of mankind, especially terms nutrition, by increasing its resistance from past to present. The negative change environmental conditions increases stress factors soil and seriously affects agricultural productivity. Some physiological analyzes were carried out examine salt, silicon salt-silicon interactions on wheat seedlings. In present study silicon...

Journal: :Molecular plant pathology 2017
Hongtao Zhang Xiaojing Wang Michael J Giroux Li Huang

The COP9 (constitutive photomorphogenesis 9) signalosome (CSN) is a protein complex involved in the ubiquitin proteasome system and a common host target of diverse pathogens in Arabidopsis. The known derubylation function of the COP9 complex is carried out by subunit 5 encoded by AtCSN5A or AtCSN5B in Arabidopsis. A single CSN5-like gene (designated as TaCSN5) with three homeologues was identif...

2003
K. W. Freeman W. R. Raun G. V. Johnson R. W. Mullen M. L. Stone J. B. Solie

Pre-harvest prediction of winter wheat (Triticum aestivum L.) grain yield and/or protein could assist farmers in generating yield maps and reliable product marketing. This study was conducted to determine the relationship between spectral measurements (taken from Feekes growth stage 8 to physiological maturity) and grain yield and grain protein. Spectral measurements were taken using photodiode...

2009
S K Adhikary M Z Alam S A Haider

An experiment was carried out to study the variability of leaf anatomical characters of wheat (Triticum aestivum L.) cultivars and their association with grain yields. Results indicated that in most of the cases cultivar differences were significant. In respect of 6th leaf anatomical characters, simple correlation coefficients indicated that most of the leaf anatomical traits had significant ne...

Journal: :Plant physiology 1967
C J Lyon

Epinastic curvatures of branches of Coleus blumei Benth. and the growth pattern of wheat (Triticum aestivum L.) seedlings on clinostats were used for bioassay of rotation methods for preventing growth responses to gravity. Tumbling a plant end over end was found to be just as effective as rotation about its horizontal axis. The results support the reliability of data from experiments in which a...

2003

This study was carried out to determine the ranks of 9 bread wheat (Triticum aestivum L.) genotypes across eleven environments in Central Anatolia, Turkey, in the 2000-2002 growing seasons. Experimental layout was a randomized complete block design with four replications. Analysis of Non parametric stability revealed that genotypes 4 and 8 were most stable and well adapted across eleven environ...

2005
H. Han Z. Li T. Ning X. Zhang Y. Shan M. Bai

Water stress is a frequent and critical limit to wheat (Triticum aestivum L.) production in North China. It has been shown that photosynthetic active radiation (PAR) is closely related to crop production. An experiment was conducted to investigate the effects of deficit irrigation and winter wheat varieties on the PAR capture ration, PAR utilization and grain yield. Field experiments involved J...

2016
Renata Matraszek Barbara Hawrylak-Nowak Stanisław Chwil Mirosława Chwil

The effect of different sulfate(VI) sulfur (2, 6, and 9 mM S) levels and nickel(II) chloride (0, 0.0004, 0.04 and 0.08 mM Ni) in the nutrient solution on productivity and macronutrient (N, P, K, Ca, Mg, S) status and accumulation in spring wheat (Triticum aestivum L.) Zebra cv. was studied. Ni treatment reduced the biomass and disturbed the balance and accumulation of macronutrients in wheat. I...

Journal: :Plant physiology 1992
E F McElwain S Spiker

We have isolated two cDNA clones from wheat (Triticum aestivum L. var Stephens), designated WHSP16.8 and WHSP16.9, that are highly similar in sequence to the low molecular weight heat-shock protein genes previously isolated from soybean. RNA blot analysis confirms that these sequences are present in heat-shocked wheat seedlings, but not in control tissues. The WHSP16.8 and WHSP16.9 cDNAs were i...

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