BACKGROUND Comparatively little is known about the prevalence or the molecular characteristics of the zoonotic pathogen E. coli O157:H7 in the sheep reservoir. To investigate this and determine the host specificity of subclones of the bacterium, we have conducted a slaughterhouse prevalence study in sheep and compared the collected isolates to O157:H7 previously isolated from cattle and human p...

Background: Epidemiological studies have used farmer estimates of the prevalence of lameness in their flocks. This assumes that farmers can identify lame sheep. Eight movie clips of sheep with locomotion from sound to moderately lame were used to investigate the ability of farmers and sheep specialists to recognise lame sheep. Each participant was asked to complete a form and indicate, for each...

b-lactoglobulin (coded by the b-lg gene) is the major milk whey protein in ruminants. studies have shown that this protein is polymorphic in many breeds of sheep as a result of a single base pair substitution in the b-lg gene that also gives rise to rsai restriction fragment length polymorphism (rflp). blood samples were collected from 391 animals belonging to 5 iranian and 6 russian sheep bree...

abstract the whole blood potassium concentration has shown the bimodal distribution in sheep, which has been classified into lk and hk types; hk allele is recessive to lk with a single gene inheritance. this polymorphism showed different behavior in different environment, which could be due to adaptation process. this research was conducted on the zel and kermani breed research station, which k...

Abstract Background Sheep milk is a nutritional and health-promoting food source for humans. The DEATH superfamily conserved protein family, some of its members are closely related to lactation. Systematic studies the important further understanding functions in mammary gland during lactation; however, there currently lacking. Results Herein, 74 were identified sheep, phylogenetic analyses indi...

Abstract Introduction Diet selection of grazing livestock is one the critical factors affecting diversity and composition plant communities in grasslands, with consequent impacts for ecosystem functioning. Co‐grazing multiple species could create additive or complementary effects on due to diet overlap differentiation among species. However, there only limited knowledge about co‐occurring wheth...

One-hundred and three Unites States Suffolk sheep were inoculated orally with a scrapie agent preparation and monitored for clinical disease and histopathological lesions characteristic of scrapie. A retrospective study of the polymorphisms at codon 171 of the prion protein (PrP) gene was performed on these sheep. All 63 sheep that developed scrapie during the observation period were homozygous...

BACKGROUND The prevalence of Salmonella in food producing animals is very low in Sweden due to rigorous control programmes. However, no active surveillance is in place in sheep. The authorities decided to perform a prevalence study in sheep herds because findings at slaughter indicated that sheep associated S. diarizonae (S. enterica subspecies diarizonae serovar 61:(k):1, 5, (7)) might be comm...

Background: Camel and sheep have high disperse and tolerance in tropical regions. But different results of harsh condition tolerance ability of them have been reported. ObjectiveS: The objective of this study was to determine the heat stress tolerance in camel and sheep by evaluating changes in blood serum metabolites and to report and compare the serum biochemical profile of sheep and camel du...

Border disease is a congenital viral disease of sheep and goats and cause significant economic losses worldwide. It may cause abortion in sheep. However, there isn’t any report of ovine abortion due to this virus from Iran. The aim of the present study was to investigate the role of this viral infection in sheep abortions in Chaharmahal and Bakhtiari province. To this end, 100 samples of aborte...