نتایج جستجو برای: zinc

تعداد نتایج: 73524  

Journal: :The Journal of neuroscience : the official journal of the Society for Neuroscience 2001
B Hsiao D Dweck C W Luetje

We examined the effect of zinc on rat neuronal nicotinic acetylcholine receptors (nAChRs) expressed in Xenopus oocytes as simple heteromers of alpha2, alpha3, or alpha4 and beta2 or beta4. Coapplication of zinc with low concentrations of acetylcholine (</=EC(10)) resulted in differential effects depending on receptor subunit composition. The alpha2beta2, alpha2beta4, alpha3beta4, alpha4beta2, a...

Journal: :The Journal of biological chemistry 2013
Davin Malasarn Janette Kropat Scott I Hsieh Giovanni Finazzi David Casero Joseph A Loo Matteo Pellegrini Francis-André Wollman Sabeeha S Merchant

Zinc is an essential nutrient because of its role in catalysis and in protein stabilization, but excess zinc is deleterious. We distinguished four nutritional zinc states in the alga Chlamydomonas reinhardtii: toxic, replete, deficient, and limited. Growth is inhibited in zinc-limited and zinc-toxic cells relative to zinc-replete cells, whereas zinc deficiency is visually asymptomatic but disti...

Journal: :Comparative biochemistry and physiology. Toxicology & pharmacology : CBP 2006
S Niyogi C M Wood

This study investigated the effects of dietary Ca2+ on branchial Ca2+ and Zn2+ uptake, new and total zinc accumulation in target tissues (gill, liver and kidney), calcium and zinc homeostasis, and acute tolerance to waterborne zinc in fish chronically exposed to waterborne zinc. Juvenile rainbow trout (Oncorhynchus mykiss) were maintained on a calcium-enriched diet [41.2 mg vs. 21.2 mg (control...

2013
Girish Chandra Pathak Bhavana Gupta Nalini Pandey

Zinc deficiency is not only the cause of low productivity of crops, but it also results in low zinc content in seeds, which leads to poor dietary zinc intake. To study the effect of zinc foliar application on improving plant yield and seed zinc content for human consumption, chickpea plants were raised in refined sand culture with deficient (0.2 μM) and sufficient (1μM) supply of zinc under gla...

2014
Spenser Reed Xia Qin Rinat Ran-Ressler James Thomas Brenna Raymond P. Glahn Elad Tako

Zinc is a vital micronutrient used for over 300 enzymatic reactions and multiple biochemical and structural processes in the body. To date, sensitive and specific biological markers of zinc status are still needed. The aim of this study was to evaluate Gallus gallus as an in vivo model in the context of assessing the sensitivity of a previously unexplored potential zinc biomarker, the erythrocy...

Journal: :The Journal of nutrition 2003
Wolfgang Maret

The paramount importance of zinc for a wide range of biological functions is based on its occurrence in thousands of known zinc proteins. To regulate the availability of zinc dynamically, eukaryotes have compartmentalized zinc and the metallothionein/thionein pair, which controls the pico- to nanomolar concentrations of metabolically active cellular zinc. Interactions of zinc with sulfur ligand...

Journal: :Nutrition research 2015
Maya L Joray Tian-Wei Yu Emily Ho Stephen L Clarke Zeno Stanga Tafere Gebreegziabher K Michael Hambidge Barbara J Stoecker

Assessment of zinc status remains a challenge largely because serum/plasma zinc may not accurately reflect an individual's zinc status. The comet assay, a sensitive method capable of detecting intracellular DNA strand breaks, may serve as a functional biomarker of zinc status. We hypothesized that effects of zinc supplementation on intracellular DNA damage could be assessed from samples collect...

2015
Diana Ciubotariu Cristina Mihaela Ghiciuc Cătălina Elena Lupuşoru

ZINC IMBALANCE AND THE OPPORTUNITY OF ZINC SUPPLEMENTATION IN ALCOHOLICS AND DRUG USERS (Abstract): Zinc deficiency is well-documented to be associated with alcoholism, being considered a consequence of unbalanced eating habits in such patients. The present review focuses on zinc imbalance in drug addicts and on the po ssible beneficial role of zinc administration as dietary supplement. All rel...

2013
Nazanin Roohani Richard Hurrell Roya Kelishadi Rainer Schulin

Since its first discovery in an Iranian male in 1961, zinc deficiency in humans is now known to be an important malnutrition problem world-wide. It is more prevalent in areas of high cereal and low animal food consumption. The diet may not necessarily be low in zinc, but its bio-availability plays a major role in its absorption. Phytic acid is the main known inhibitor of zinc. Compared to adult...

2013
Wei Zhong Yantao Zhao Xinguo Sun Zhenyuan Song Craig J. McClain Zhanxiang Zhou

Clinical studies have demonstrated that alcoholics have a lower dietary zinc intake compared to health controls. The present study was undertaken to determine the interaction between dietary zinc deficiency and ethanol consumption in the pathogenesis of alcoholic liver disease. C57BL/6N mice were subjected to 8-week feeding of 4 experimental liquid diets: (1) zinc adequate diet, (2) zinc adequa...

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