Zahra Geraili

Department of Biostatistics and Epidemiology, School of Medicine, Babol University of Medical Sciences, Babol, Iran

[ 1 ] - Cytomegalovirus infection and risk of preeclampsia: A meta-analysis of observational studies

Background: Cytomegalovirus (CMV) infection is one of the most common infectious diseases in pregnant women in terms of global impact and is related with many adverse health consequences during pregnancy. For the first time, we performed a systematic review and meta-analysis study to evaluate the possible association between CMV infection and preeclampsia (PE). Methods: A comprehensive literat...

[ 2 ] - Evaluation of the effective factors on Bipolar I Disorder frequent recurrence in a 5 years longitudinal study using generalized estimation equations method

Background and Purpose: Patients with Bipolar I Disorder recurrence experiences mood variation between manic and depression during the time. Hence, that is need to the longitudinal study on Bipolar Disorder patients. This study aims to evaluate the effective factors on Bipolar I Disorder frequent recurrence in 5 years longitudinal study using generalized estimation equations (GEE) m...

[ 3 ] - مقایسه معادلات برآورد تعمیم یافته و تابع استنباط درجه دوم در داده‌های طولی اختلالات دوقطبی نوع یک استان مازندران طی سال‌های 1390-1386

زمینه و هدف: در تحقیقات پزشکی، مطالعات طولی نقش مهم و ویژه­ای ایفا می­کنند. در این مطالعات هر فرد در طول زمان تحت اندازه­گیری ­های مکرر قرار می­گیرد. برای تحلیل اینگونه داده­ها روش­های آماری خاصی که همبستگی را لحاظ کنند بکار گرفته می­شوند اما این روش­ها در ارائه نتایج معتبر و کارا که در معناداری متغیرهای کمکی موثرند متفاوت هستند؛ بنابراین در این مطالعه ضمن بررسی عوامل تاثیرگذار بر عود اختلال دو...

[ 4 ] - Air Born Bacteria Evaluation in The Kitchen Air of Restaurants in Babol City

Background and purpose: Bioaerosols enter into human body through various ways (inhalation, ingestion or skin absorption). The aim of this study was to investigate the type and density of the predominant bacteria in two seasons - cold and warm - in the kitchen air of restaurants. Materials and Methods: This descriptive cross-sectional study was conducted on the air of restaurants' kitchen in B...