نتایج جستجو برای: adulteration

تعداد نتایج: 1412  

Journal: :Journal of agricultural and food chemistry 2009
Yanjun Zhang Dana Krueger Robert Durst Rupo Lee David Wang Navindra Seeram David Heber

The pomegranate fruit ( Punica granatum ) has become an international high-value crop for the production of commercial pomegranate juice (PJ). The perceived consumer value of PJ is due in large part to its potential health benefits based on a significant body of medical research conducted with authentic PJ. To establish criteria for authenticating PJ, a new International Multidimensional Authen...

Journal: :Medical History 1968
J. K. Crellin

Drug adulteration is equally important for the history of medicine, pharmacy, the pure sciences such as chemistry and physics, and social history. This is fully appreciated by Stieb whose book, in some measure, forms a companion volume to F. A. Filby's A History of Food Adulteration and Analysis, London, 1934. After a general introduction leading to the year 1820 (Accum's Treatise on Adulterati...

Journal: :British Journal of Nutrition 1951

ژورنال: Journal of Research and Health 2015

Adding materials to reduce the microbial load and cover to deficit in milk is a health threat and has always provided consumer concern.112 raw cow milk samples were randomly collected from dairy industrial centers of Qazvin province during warm and cold seasons in 2012, physicochemical and added adulteration were investigated. Based on the results of chemical tests, the mean values of the lacto...

Journal: :Manufacturing & Service Operations Management 2012
Volodymyr Babich Christopher S. Tang

Recent cases of product adulteration by foreign suppliers have compelled many manufacturers to re-think approaches to deterring suppliers from cutting corners, especially when manufacturers cannot fully monitor and control the suppliers’ actions. Recognizing that process certification programs, such as ISO9000, do not guarantee unadulterated products and that product liability and product warra...

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