background: melon (cucumis melo) allergy is one of the most common food allergies, characterized by oral allergy syndrome. to date, two allergen molecules, cuc m 1 and cuc m 2, have been fully characterized in melon pulp, but there are few reports about the molecular characteristics of cuc m 3. methods:the cuc m 3 cdna has been characterized by rapid amplification of cdna ends (race), which rev...

wheat, a globally important food crop, is widely grown in various regions of the world. wheat’s wide adaptation to different climatic conditions is strongly controlled by vernalization (vrn), photoperiod (ppd) and earliness per se (eps) genes. in this study, 395 iranian wheat landraces were characterized by applying markers for the vernalization genes vrn-b1, vrn-d1, and vrn-b3. based on specif...

DEVELOPMENTAL CONTEXT OF SPERM CELLS ........................................ 190 Structural Characterization ..................................................................... 190 Sperm Dimorphism and Preferential Fertilization .......................................... 191 ISOLATION OF SPERM CELLS ................................................................. 192 Technical Details and P...

Film coating solutions containing different grades of HPMC (E5, E15 and E50) with and without polyethylene glycol (with various molecular weights) were examined by an oscillatory method, using Haake CV 100 rheometer. Fundamental rheological parameters (?, G? and G² ) were measured over the frequency range from 0.04 to 2 Hz. The variation with frequency of the loss tangent (a ratio of viscous to...