نتایج جستجو برای: fat digestibility
تعداد نتایج: 130537 فیلتر نتایج به سال:
The aim of this study was to investigate the effect of fermented silage on growth performance and apparent digestibility of protein at feed of rainbow trout. In this study, Anchoy Kilka meal were mixed with 25% wheat flour and inoculated with microorganisms (108 cell/ml) and kept in an incubator for 14 days at 37 ºC. Fermentation of Anchoy Kilka has resulted in a significant increase in moistur...
for this reason the samples were obtained from three area in kerman province that cartivate corn in large amounts (giroft, kahnooj, baft).the amounts of samples were enough for both voluntary consumption and investigation of digestibility. after that samples had been chopped by electric chopper we sampled again from every sample and its chemical compositions were determined with standard method...
I. In the wild, red grouse live largely on heather, a high-fibre (25 :(,), low-protein (7 %) food. Digestibility trials were carried out under semi-natural conditions, with magnesium as a digestibility marker. T w o trials w-ere done, one in autumn and one in spring. 2. Digestibility of the dry matter varied from 21 to 30 ”/o and metabolizable energy from 1.1 to 1.6 kcal/g. Thcse variations wer...
the aim of present study is investigating effect of treated lemon pulp by saccharomyces cerevisiae yeast on protein and energy metabolism in goats was fed with this product. in this experiment 8 goats from raini breed were used for 21 days period; 16 days for adaptation and 5 days for sampling, to investigate the effect of processing lemon pulp by saccharomyces cerevisiae yeast on protein recei...
Twenty-eight (8 ruminally cannulated) lactating, multiparous Holstein cows were blocked by DIM and randomly assigned to 7 replicated 4 x 4 Latin squares (28-d periods) to investigate the effects of different dietary ratios of alfalfa silage (AS) to corn silage (CS) on production, N utilization, apparent digestibility, and ruminal metabolism. The 4 diets contained (dry matter basis): A) 51% AS, ...
Effects of corn source on the relationship between in vitro assays and ileal nutrient digestibility.
An experiment was conducted to determine the relationship between in vitro assays to estimate quality and ileal nutrient and energy digestibility of various corn sources. Twelve samples of corn were analyzed for gross energy (GE), N, moisture, crude fat (CF), salt-soluble protein content (SSP), and vitreousness. Six of the 12 sources of corn had similar proximate composition but ranged in pairs...
Beet pulp contains high amounts of pectins that can reduce the risk of rumen disorders compared to using feedstuffs high in starch. The objective was to study the effects of inclusion of ensiled pressed beet pulp in total mixed rations (TMR) for high-yielding dairy cows. Two TMR containing no or about 20% (on dry matter (DM) basis) beet pulp silage were used. The beet pulp silage mainly replace...
The potential of natural products to prevent obesity have been investigated, with evidence to suggest that chitosan has anti-obesity effects. The current experiment investigated the anti-obesity potential of prawn shell derived chitosan on a range of variables relevant to obesity in a pig model. The two dietary treatment groups included in this 63 day study were: T1) basal diet and T2) basal di...
The by-product (residue) from fermented yellow maize starch production was dried and milled into flour designated as residues, the residue added to Gari at 0–30% levels of substitution produce Gari-residue blends. blends control were evaluated for its functional pasting properties, proximate composition, mineral content digestibility. reconstituted with hot water a stiff dough (“Eba”) sensory c...
This study was designed to investigate recycling poultry processing waste into protein concentrate as a step for supporting environmental health and resource sustainability, using it partial replacement of fish meal in diets prepared common carp Cyprinus carpio L. fingerlings explore its effect on growth, feeding efficiency feed digestibility. Poultry recycled by physical method, the chemical c...
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